Got Nature? Blog

This unit highlights the resources required to produce food and the food wasted along each step of the food production system. It contains two lessons: Producers, Consumers, and Natural Resources; and Food Waste from Farm to Fork, along with all necessary overviews, notes, and resources.

For more details and free downloadable PDF see FNR-558-W publication at The Education Store: Food Waste and Natural Resources Lesson Plans.

Resources
What a Waste of Food!, lesson plans, The Education Store, Purdue Extension’s resource center
Food Waste Lesson Plans, Nature of Teaching

Rebecca Busse, Nature of Teaching Program Coordinator
Purdue Department of Forestry and Natural Resources

Rod N Williams, Engagement Faculty Fellow & Associate Professor of Wildlife Science
Purdue University Department of Forestry and Natural Resources

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How do I remedy poor branching? Is my tree at risk of splitting, and how can pruning prevent that? Corrective pruning has many implications for tree structure, health, and longevity. Developing a strong, central branch structure in a deciduous tree is critical for preventing structural failure caused by storms, wind, and ice. This 8-page publication explains the problems resulting from a co-dominant stem structure and addresses pruning strategies for correcting poor structure.

To view this full publication please go to Corrective Pruning for Deciduous Trees located in The Education Store, Purdue Extension’s resource center.

Resources
Preparations to Prevent Southwest Tree Injury, Got Nature? Blog
When do you stake a tree?, Got Nature? Blog
Top 5 List for Tree Selection and Planting, Got Nature? Blog
Tree Selection for the “Un-natural” Environment, The Education Store, Purdue Extension
Tree Support Systems, The Education Store, Purdue Extension
Tree Installation: Process and Practices, The Education Store, Purdue Extension
Planting Your Tree Part 1: Choosing Your Tree, video, The Education Store, Purdue Extension

Lindsey Purcell, Urban Forestry Specialist
Purdue Forestry and Natural Resources

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The latest Wildlife Bulletin, provided by the Indiana Department of Natural Resources-Division of Fish and Wildlife, has all the Indiana hunting information you need to know along with upcoming events and resources. Topics include: Get your deer licenses now; Deer hunting checklist; Deer processing videos on YouTube; Hunting seasons dates; Four options to check in game; Sandhill crane migration at Jasper-Pulaski; and much more.

The Wild Bulletin is a free email newsletter offering information about Indiana’s fish and wildlife resources and recreation opportunities. Subjects covered include profiles, information about hunting and fishing season dates, regulation updates, wildlife and fisheries research status reports, tips on wildlife watching and reminders about important dates for Hoosier outdoor enthusiasts.

To subscribe to this free e-newsletter visit Wild Bulletin, Indiana Department of Natural Resources.

Other resources:
State Parks, Indiana Department of Natural Resources (IN DNR)
Outdoor Indiana, Indiana Department of Natural Resources (IN DNR)
Deer YouTube Video List, Purdue Extension-Forestry and Natural Resources and IN DNR

Indiana Department of Natural Resources

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The time is now to start protecting your trees!  Now that your ears are perked up, let’s talk a bit about Southwest injury on trees.

Bark cracking (Fig.1) is a phenomenon that occurs in many species of trees and can have many causes. One of the most common types of bark cracking is termed Southwest injury. Southwest injury occurs during the winter months on the lower section of the trunk on the southwest side. This happens when there is a sudden temperature drop, for example, the sun going behind a cloud during the winter. The freeze-thaw cycle happens very quickly when there is a change from very warm to cold conditions, which results in a crack. If there is a snow pack, the reflection of sunlight on the bark will actually increase the temperature in the bark.

Usually Southwest injury occurs on thin-barked trees, such as Acer spp., Cercis spp., Malus spp., and many others (Fig. 3). A thin-barked tree lacks the amount of cork cells in thicker-barked trees, thus allowing the vascular tissue to be located very close to the bark.  Thick bark trees tend to be more resistant to cracking due to a greater lag in the freeze/thaw cycle. Trees that are under stress due to environmental factors, herbicide injury, and/or insect and disease are more susceptible to cracking.

No matter the initial cause of the crack, the common denominator of a crack in the bark is a pre-set wound. The freeze-thaw cycle during the cold months causes the point of injury to expand and contract. Like with your vehicle windshield, a small point of injury in bark will expand and contract due to sudden heating or cooling, thus causing a large crack.

Any type of cracking that occurs, originates from a point of injury, such as a pruning or other mechanical injury. These are horizontal cracks that can range from <1” to the entire length of the trunk, though are usually localized near the bottom of the trunk (Fig. 4).

Once trees are greater than about four inch caliper, the likelihood of Southwest injury is diminished.  On trees four inches or less, tree guards (also called tree wraps) should be installed over each trunk.

White tree guards may help prevent this from occurring due to the reflection of the sun, preventing overheating on the bottom of the trunk (Fig. 5) In order to prevent cracking, try to prevent any type of mechanical damage that could cause cracking in the winter. Bark cracks become visible most often during the late winter/early spring. Tree guards should be removed in the spring, because the guards become a problem with disease due to moisture within the guard.

In some circumstances a healthy plant may heal, partitioning off the damaged area, but the bark on a plant under stress, due to drought, herbicide damage, etc., may last the entire life of the tree.

For full article, check out the Landscape Report

Resources
Trees and Storms, The Education Store
Pruning Ornamental Trees and Shrubs, The Education Store
Why Hire an Arborist, The Education Store
Why Is My Tree Dying? The Education Store
Weeping Cherry Trees Appear to be Damaged or Dead. Was This Past Winter Hard on These Types of Trees?, Got Nature? Blog

Lindsey Purcell, Urban Forestry Specialist
Purdue Forestry and Natural Resources

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Hunting is an outdoor sport many enjoy while learning new skills, receiving fitness benefits and bringing healthy food options to their table. The U.S. Fish and Wildlife Service, Wildlife & Sport Fish Restoration Program, reported 36,825 licences for 2017 as hunting continues to be a recognized and respected sport.

Purdue Extension-Forestry and Natural Resources has recently increased their resources for handling harvested game. This new video series shares step by step instructions starting with field dressing and continuing all the way through to packaging.

Video Series:
Handling Harvested Game: Episode 1, Field Dressing
Handling Harvested Game: Episode 2, Hanging & Skinning
Handling Harvested Game: Episode 3, Deboning
Handling Harvested Game: Episode 4, Cutting, Grinding & Packaging

Free handling harvested game workshops are held every year in September by Purdue Extension. If you would like to attend any of the available workshops please contact Jonathan Ferris, Wayne County Extension Director, or Dave Osborne, Ripley County Extension Director.  Feel free to view the Purdue Extension Calendar or the Purdue Extension-Forestry and Natural Resources’ Calendar for future scheduled workshops.

Other resources:
How to Score Your White-tailed Deer, video, The Education Store, Purdue Extension Resource Center
White-Tailed Deer Post Harvest Collection, video, The Education Store
Age Determination in White-tailed Deer, video, The Education Store,
How to Build a Plastic Mesh Deer Exclusion Fence, The Education Store,
Bovine Tuberculosis in Wild White-tailed Deer, The Education Store,
Maine Hunting License and Rules, Maine Department of Inland Fisheries & Wildlife

Bob Cordes, Wildlife Biologist
Maine Department of Inland Fisheries and Wildlife

Brandon Fields, Meat Science Manager
Pig Improvement Company (PIC)

Rod N Williams, Engagement Faculty Fellow & Associate Professor of Wildlife Science
Purdue University Department of Forestry and Natural Resources

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The DNR Division of Entomology & Plant Pathology has discovered that a shipment of boxwood plants infected with boxwood blight was shipped to Indiana in May.

This is important because boxwood blight (Calonectria pseudonaviculata) is a fungal disease that infests members of the popular Buxaceae family, and is often transported through the nursery trade. Hosts include Buxus (boxwood), Pachysandra (Japanese spurge) and Sarcococca (sweetbox).

In total, 23 stores in Indiana received infected material in early spring (particularly “Graham Blandy” cultivar), and it’s possible that members of the public inadvertently purchased some plants.

The fungus, which can lay dormant in drier conditions, can be found on all above-ground portions of the plant and presents itself as dark leaf spots. It causes rapid defoliation, which typically starts on the bottom of the plant and moves toward the top. This fungal pathogen can move through sporulation  in water and from dropped leaves. As a result, infection can spread to surrounding plants from a single infected plant.

If you suspect one of your plants shows signs and symptoms of boxwood blight, please call (866) NO EXOTIC (866-663-9684) use the information at dnr.IN.gov/entomolo.

For more information on this pathogen see the following link extension.purdue.edu/extmedia/BP/BP-203-W.pdf

A DNR inspector found the plants at a national chain home and garden store in early October. The shipment originated at a nursery in Oregon. It was also sent to stores in 11 other states.

Upon confirmation of boxwood blight on these plants by the Purdue Plant and Pest Diagnostic Lab, the DNR required that the chain remove all boxwood from their shelves for disposal and that the stores mitigate the area through disinfection to ensure that the pathogen is no longer present and able to infect further shipments of plants.

The DNR is currently surveying for boxwood blight in Indiana. To date, the DNR has not found the pathogen, except for a few interceptions like this one.

To view all DNR news releases, please see dnr.IN.gov.

Resources:
Boxwood Blight Found in Indiana, full Landscape Report
Boxwood Blight, The Education Store, Purdue Resources

Tom Creswell, Clinical Engagement Associate Professor
Purdue Botany and Plant Pathology

Lindsey Purcell, Urban Forestry Specialist
Purdue Forestry and Natural Resources

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It all starts with providing some supplemental nutrition for small to medium-aged trees in the late fall when trees go into a state of dormancy. This is when trees stop active growth and begin to form terminal buds, drop leaves and develop cold resistance.  Adding fertilizer to trees too early in the season can push new growth which will be prone to winter damage.

A fertilization program is used to maintain trees in a vigorous condition and to improve their immune system against pests. Fertilizing trees refers to the practice of adding supplemental nutrients (chemical elements) required for normal growth and development. However, you really can’t “feed” a tree, since trees are autotrophs. They use nutrients to feed themselves by making sugar in the leaves through photosynthesis.

Nitrogen (N), phosphorus (P), and potassium (K) are plant nutrients needed in the largest quantity and these are most commonly applied as a complete fertilizer. However, the addition of any soil nutrient is recommended only if soil or plant foliage tests indicate a deficiency. For trees and shrubs in most of Indiana, the two most common causes of nutrient problems are high pH (alkaline) soils, which can lead to chronic deficiencies of nutrients in some tree species, such as red maple and pin oak, and nitrogen-deficient soils. Typical symptoms include yellowing chlorotic leaves and reduced growth and smaller leaf size.

Trees in natural settings get nutrients from the air, organic matter, nutrient cycling, and microbial activity. In many cases, supplemental nutrition is not necessary in fertile soils which have enough nutrients in the proper amounts to support healthy growth, especially on established trees, but in the urban and suburban environment, often a little assistance is needed. The more challenging urban environment provides less opportunity for healthy growth due to poor, fragmented soils, reduced microbial activity and compaction. Trees needing fertilization to stimulate growth include those exhibiting the symptoms of pale green, undersized leaves, chlorosis, reduced growth rates and those in decline resulting from insect attacks or disease problems. Also, turf can be a serious contender for nutrients and trees surround by turf benefit from additional nitrogen applications every couple of years.

Trees which should not be fertilized include newly planted trees in the current year and those with root damage from recent trenching, construction or other disturbance. The root systems of these plants will need to re-establish before fertilizers are applied with cultural practices such as supplemental moisture and mulch. Older, established trees do not need to be fertilized every year and may never need supplemental feeding. In fact, serious pest problems can result on over-fertilized trees. Research indicates that young deciduous trees benefit from additional nitrogen in low-analysis, slow release forms.  Conifers require less fertilization and are genetically adapted to low-nutrient soils.

For more information on how and when to fertilize trees, refer to HO-140-W, Fertilizing Woody Plants from the Purdue Extension Education Store.

Article shared by: The Landscape Report, Start Preparing Trees for Winter and Next Year.

Resources:
Trees and Storms, The Education Store, Purdue Extension’s resource center
Tree Risk Management, The Education Store
Fertilizing Woody Plants, The Education Store

Lindsey Purcell, Urban Forestry Specialist
Purdue Forestry and Natural Resources

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For many people, the autumn season welcomes a pleasurable change in the weather.  We notice, even during a warm fall day, the air gets cooler and the brisk breeze forces out the fleece.  There are a couple of questions to be asked every year at about this time. Why do leaves change color and drop their leaves when fall weather appears?  Much of it has to do with day-length and temperature. The important thing is not that the amount of sunlight has decreased but rather the amount of dark has increased. The plants we’re talking about in this case are the deciduous trees, which are the trees producing the vibrant colors and those that lose their leaves annually. These woody plants “sense” the days are getting shorter during late September as winter slowly creeps in on us. Things like pigment, light, weather conditions; plant species, soil type and location all play important roles in the fall party and colorful confetti trees create for us to enjoy.

When daylight hours are less and temperatures are cooler, photosynthesis slows down and there is less chlorophyll production. This reduction reveals yellow or orange pigment called carotenoids and are usually hidden by the abundance of chlorophyll present in leaves during the growing season.

Unlike chlorophyll and carotenoids, which are present in leaf cells throughout the growing season, anthocyanins are produced mainly in the fall. These natural chemicals give color to familiar fruits such as cranberries, red apples, cherries, and plums. These complex compounds in leaf cells react with excess stored plant sugars and exposure to sunlight creating vivid pink, red, and purple leaves. A mixture of red anthocyanin pigment and beta carotene often results in the bright orange color seen in some leaves.

The cool fall temperatures cause the closing of leaf veins and prevent sugars from moving out which prolongs fall color. Thus a succession of warm sunny days and cool crisp nights can create quite a display.

Soil moisture levels have an impact on the ability to produce good fall color. A prolonged drought can delay color change for a few weeks. The ideal conditions for producing the best colors are good summer weather, with timely rainfall, and sunny fall days with the cool night temperatures.

Tree species vary in their ability to provide fall color, as some trees just don’t produce anything noteworthy. Color depends on the nutrient levels of iron, magnesium, phosphorous, or sodium in the tree.  Some tree species displaying yellow foliage are ash, birch, beech, elm, hickory, poplar, and aspen. Red leaves are seen most often in dogwood, sweet gum, sumac, and tupelo trees. Some oaks and maples present orange leaves while others range in color from red to yellow, depending on the species.

Even with these facts the timing, location, and intensity of autumn color are not completely predictable. To truly experience the colorful display you must be tuned in to your trees and your weather.  Get outside and enjoy the party our woodlands are providing and enjoy nature’s beautiful confetti.

Resources:
It’s Fall, but why are the leaves still green? article and video, WLFI.com
It’s late October and many leaves on trees are still green. What’s up with that?, IndyStar.com
Why Leaves Change Color, The Education Store, Purdue Extension
Why Leaves Change Color, USDA Forest Service, Northeastern Area
Fifty Trees of the Midwest App for the iPhone, The Education Store
Native Trees of the Midwest, The Education Store
Trees and Storms, The Education Store
Tree Installation: Process and Practices, The Education Store

Lindsey Purcell, Urban Forestry Specialist
Purdue Forestry and Natural Resources

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Six pieces of data to collect from deer you harvest this year
Deer season is upon us in Indiana! If you are a serious hunter and deer manager, here are some things you should consider collecting from deer you harvest. This data provides valuable insights to the deer herd condition, and when combined with hunter observation data and habitat data, like browse transects, you can get a clear picture of the deer herd and habitat quality on your property. However, one year of harvest data is unlikely to be much of value, but collecting data over multiple years can help you track trends in the herd and habitat quality.

What to collect
When you harvest a deer on your property you should consider collecting the following pieces of biological information:

• Sex
• Age
• Weight
• Lactation status
• Antler measurements
• Rumen contents

*Each deer you harvest should be assigned a unique ID number to be sure all the following data is assigned to the right deer.

Sex and Age
Collecting deer sex and age (based on tooth replacement and wear) can help you divide the rest of the data you collect into sex and age classes. Find out how to determine age by viewing Age Determination in White-Tailed Deer video. You do not necessarily have to age a deer to the exact year, but you should separate ages into at least 3 age classes; fawns, yearlings, and >= 2.5 years old. This can be important for tracking changes to the average weight per age class or average antler measurements per age class over time.

Weight
You can collect either live weights or dressed weights, but you should pick one or the other and collect all weights consistently. Be sure to test your scales for accuracy before weighing deer. Tracking changes to the average weight per age class can provide information about the nutritional status of the herd.

Lactation Status
Lactation status of does is often used as an index of fawn recruitment and can help determine if a doe had a fawn the summer preceding the hunting season. Lactation status for does harvested early in the season can be checked by squeezing the teats to produce milk you may need to cut into the mammary gland on does harvested later in the season to check lactation status.

Antler measurements
Antler measurements should be collected from bucks harvested on your property, including yearlings. Find out how to measure the antlers by viewing How to Score Your White-Tailed Deer video.  At a minimum, you should collect the number of points on each antler and the basal circumference of the main beams.  You may also consider collecting the inside spread of the antlers and the main beam lengths. Additionally, you can collect the gross Boone & Crockett Score.

Rumen contents
This piece of data can be helpful from a scouting and hunting aspect. Looking into the rumen of a deer can help you determine what deer may be eating during the portion of the year the deer was harvested. You may find green material (which can be hard to identify), corn, acorns, or whatever else deer may be consuming.

Things you need to collect harvest data
Here is a list of items you might need to collect data from harvested deer.

• Jawbone extractor
• Knife
• Loppers
• Scale
• Jawbone tag or permanent marker
• Flexible measuring tape
• Datasheet (click here for a white-tailed deer harvest datasheet)

Putting all of this data together can give you a picture into the condition of the deer herd on your property. Collecting this data only takes a small amount of time and effort and the information you gather is well worth it! For more information of how to collect biological data from harvested deer, check out this video from Purdue Extension.

Help the Indiana Department of Natural Resources (IDNR) collect biological data from harvested deer
Most of the data we discussed in this blog post and that is covered in the White-Tailed Deer Post Harvest Collection video, are data the Indiana DNR is collecting through an online post-harvest survey. This is a great opportunity for hunters to help the DNR collect data that will be used to manage the deer herd throughout the state. More information about the survey can be found in the 2018 Hunting and Trapping Guide. If you are successful in harvesting a deer in Indiana this year, be sure to check your email for a link to the survey.

Additional Resources:
Age Determination in White-Tailed Deer video, Purdue Extension – FNR YouTube Playlist
How to Score Your White-Tailed Deer video, Purdue Extension – FNR YouTube Playlist
White-Tailed Deer Post Harvest Collection video, Purdue Extension – FNR YouTube Playlist
White-Tailed Deer Harvest Log (pdf), Purdue Extension-FNR
Indiana Deer Hunting, Biology and Management, Indiana Department of Natural Resources (IDNR)
2018 Indiana Hunting and Trapping Guide, Indiana Department of Natural Resources (IDNR)
Managing White-Tailed Deer: Collecting Data from Harvested Deer, Alabama Cooperative Extension System
Prepare Now to Collect Deer Harvest Data, Quality Deer Management Association

Jarred Brooke, Wildlife Extension Specialist
Department of Forestry & Natural Resource, Purdue University

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