Got Nature? Blog

Wild Bulletin, Indiana Department of Natural Resources (DNR) Fish and Wildlife: You won’t want to miss the IN DNR four Free Fishing Days of the new year. On May 7, June 3-4, and Sept. 23, come fish on the state’s public waters for free. During these days, Indiana residents need neither a fishing license nor a trout/salmon stamp to fish. All other rules such as seasons, bag, and size limits apply.

If you enjoyed the Free Fishing Days, please consider purchasing a fishing license so you can fish throughout the entire year (license year is April 1 to March 31 of the following year). License sales support research, habitat management, public access, fish stocking, and education programs.

To learn more about the Free Fishing Days, please visit the Catch the 2023 Free Fishing Days.

Subscribe to Wild Bulletin.

Resources
Walleye Farmed Fish Fact Sheet, The Education Store, Purdue Extension’s resource center
Pacific White Shrimp Farmed Fact Sheet, The Education Store
Yellow Perch Farmed Fish Fact Sheet, The Education Store
Tilapia Farmed Fish Fact Sheet, The Education Store
Rainbow Trout Farmed Fish Fact Sheet, The Education Store
American Paddlefish, The Education Store
A Guide to Small-Scale Fish Processing Using Local Kitchen Facilities, The Education Store
Aquaculture Family Coloring Book Development, The Education Store
Eat Midwest Fish, Illinois-Indiana Sea Grant online resource hub
Aquatics & Fisheries Videos, Purdue Extension-Forestry and Natural Resources YouTube Channel Playlist

Indiana Department of Natural Resources

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The Help the Hellbender team, led by Dr. Rod Williams, professor of wildlife science, has been honored by the Hoosier Outdoor Writers group with its 2022 Bayou Bill Conservation Award.

The annual conservation award is given in memory of the legendary Crothersville, Indiana, outdoor writer Bayou Bill Scifres, who was a founding member of HOW in 1969, and had his outdoors column published in The Indianapolis Star newspaper for 50 years.

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Wild Bulletin, Indiana Department of Natural Resources-Fish and Wildlife: Indiana’s Fish of the Year program is back and bigger than ever, with 71 anglers submitting 139 entries in 2022—IN DNR’s biggest batch of entries yet. With 55 different species entered in the contest, Hayden Baker came out on top in the longest fish award, winning with a 56-inch longnose gar caught in Aikman Creek in Daviess County.

Welcome to the 2023 Indiana DNR Fishing Regulations Guide. We hope you find it helpful as you prepare to set out on your next fishing journey.

This guide provides a summary of Indiana fishing regulations. These regulations apply only to fish that originate from or are taken from Indiana’s public waters. Fish from public waters that migrate into or from private waters are still covered by these regulations. These regulations do not apply to fish in private waters that did not originate from public waters.

Subscribe to Wild Bulletin.

Resources
Walleye Farmed Fish Fact Sheet, The Education Store, Purdue Extension’s resource center
Pacific White Shrimp Farmed Fact Sheet, The Education Store
Yellow Perch Farmed Fish Fact Sheet, The Education Store
Tilapia Farmed Fish Fact Sheet, The Education Store
Rainbow Trout Farmed Fish Fact Sheet, The Education Store
American Paddlefish, The Education Store
A Guide to Small-Scale Fish Processing Using Local Kitchen Facilities, The Education Store
Aquaculture Family Coloring Book Development, The Education Store
Eat Midwest Fish, Illinois-Indiana Sea Grant online resource hub
Aquatics & Fisheries Videos, Purdue Extension-Forestry and Natural Resources YouTube Channel Playlist

Indiana Department of Natural Resources

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Channel catfish, commonly known as catfish, are freshwater finfish in the Ictaluridae family. Their native range extends from southern Canada and the Central US to Mexico. They are popular to catch and eat and have been introduced throughout the US and the world for food and recreation. This fact sheet publication shares how to identify the catfish, where they can be found, where you can find catfish products and if they are safe to eat. You will also enjoy the recipe found on this fact sheet.

The Channel Catfish publication is the seventh in a series of consumer guides that describe fish and shellfish farmed in the Midwest region of the United States. (See FNR-608-W, Walleye Farmed Fish Fact Sheet, FNR-618-W, Yellow Perch Farmed Fish Fact Sheet, FNR-621-W, Tilapia Farmed Fish Fact Sheet, FNR-622-W, Rainbow Trout Farmed Fish Fact Sheet, FNR-623-W, Pacific White Shrimp Farmer Fish Fact Sheet and FNR-625-W, American Paddlefish Farmed Fish Fact Sheet). The fact sheet also includes culinary characteristics, cooking tips and a recipe for Classic Fried Catfish.

This publication is a collaborative project of Illinois-Indiana Sea Grant, the North Central Regional Aquaculture Center, University of Illinois Extension, and Purdue University’s Department of Forestry and Natural Resources.

About the Author
Amy Shambach is Illinois-Indiana Sea Grant’s (IISG) aquaculture marketing outreach associate who works with the aquaculture industry in the USDA’s North Central Regional Aquaculture Center. Her work focuses on the demand side of domestic farm raised seafood products. She provides outreach and extension services to producers, potential producers, and consumers. Along with Dr. Kwamena Quagrainie, producers, aquaculture associations, and consumers, she works to determine the needs of stakeholders.

To receive the free download for the Channel Catfish please visit The Education Store.

Resources:
Walleye Farmed Fish Fact Sheet, The Education Store, Purdue Extension’s resource center
Pacific White Shrimp Farmed Fact Sheet, The Education Store
Yellow Perch Farmed Fish Fact Sheet, The Education Store
Tilapia Farmed Fish Fact Sheet, The Education Store
Rainbow Trout Farmed Fish Fact Sheet, The Education Store
American Paddlefish, The Education Store
A Guide to Small-Scale Fish Processing Using Local Kitchen Facilities, The Education Store
Aquaculture Family Coloring Book Development, The Education Store
Eat Midwest Fish, Illinois-Indiana Sea Grant online resource hub
Aquatics & Fisheries Videos, Purdue Extension-Forestry and Natural Resources YouTube Channel Playlist

Amy Shambach, Aquaculture Marketing Outreach Associate
Purdue Department of Forestry and Natural Resources/Illinois Indiana Sea Grant Program

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Wild Bulletin, IN DNR Fish and Wildlife: In September, DNR biologists found two species of salamander, the long-tailed salamander, and the southern two-lined salamander, in Knox County, marking the first time since the 1800s that either has been documented along the lower Wabash River.

While both species are more widespread in other parts of southern Indiana, the small, rocky streams they inhabit are less common along the lower Wabash. Following this discovery, additional surveys conducted in parts of Knox, Posey, and Sullivan counties revealed more populations of southern two-lined salamanders; however, Knox County contains the only known location of a long-tailed salamander population in the region.

Salamanders and other amphibian surveys conducted by DNR biologists are supported by the Nongame Wildlife Fund. Contributions to this fund support a variety of rare and endangered wildlife.

Please visit Nongame and Endangered Wildlife to determine animals that are listed by the Indiana DNR as endangered or special concerns.

Subscribe to Wild Bulletin.

Resources:
I found this in my barn. Is it a Hellbender?, Purdue Extension
Question: Which salamander is this?, Got Nature? Blog, Purdue Extension – Forestry and Natural Resources
Is it a Hellbender or a Mudpuppy?, Got Nature? Blog
Amphibians: Frogs, Toads, and Salamanders, Purdue Nature of Teaching
A Moment in the Wild, Playlist, Purdue Extension – Forestry and Natural Resources
Help the Hellbender, Playlist & Website
The Nature of Teaching: Adaptations for Aquatic Amphibians, The Education Store, Purdue Extension resource center
Hellbenders Rock!, The Education Store
Help the Hellbender, North America’s Giant Salamander, The Education Store

Indiana Department of Natural Resources

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The U.S. Department of Agriculture (USDA) announced it is awarding $197 million for 41 locally led conservation projects through the Regional Conservation Partnership Program (RCPP). RCPP is a partner-driven program that leverages partner resources to advance innovative projects that address climate change, enhance water quality, and address other critical challenges on agricultural land.

“Our partners are experts in their fields and understand the challenges in their own backyards,” Agriculture Secretary Tom Vilsack said. “Through RCPP we can tap into that knowledge, in partnership with producers and USDA, to come up with lasting solutions to the challenges that farmers, ranchers, and landowners face. We’re looking forward to seeing the results of public-private partnership at its best, made possible through these RCPP investments.”

The “Farmers Helping Hellbenders” project, led by Dr. Rod Williams and Purdue Extension wildlife specialist/Help the Hellbender project coordinator Nick Burgmeier, is among the projects set to receive funding through the RCCP Classic fund, which uses NRCS contracts and easements with producers, landowners and communities in collaboration with project partners.

Fourteen contributing partners will assist in the project:

• Mesker Park Zoo and Botanic Gardens
• Fort Wayne Children’s Zoo
• Indianapolis Zoo
• Indiana Department of Environmental Management
• Crawford County Soil and Water Conservation District
• Floyd County Soil and Water Conservation District
• Harrison County Soil and Water Conservation District
• Washington County Soil and Water Conservation District
• Crawford County Cattleman’s Association
• Harrison County Cattleman’s Association
• Washington County Cattleman’s Association
• Cryptobranchid Interest Group
• The Nature Conservancy
• Wallace Center at Winrock International

With help from nearly $2.7 million in RCCP funding, the project aims to improve hellbender habitat in a four-county region in south central Indiana, the only remaining habitat for hellbenders in the state, by expanding the use of agricultural conservation practices that lead to decreased sedimentation in local rivers systems.

Sedimentation is a major cause of hellbender decline and reduced sedimentation will increase available habitat for hellbenders, mussels, and aquatic macroinvertebrates. This project also will address soil and nutrient loss, which are concerns for agricultural producers, as the targeted conservation practices and systems have been shown to have long-term benefits for agricultural systems and operations.

“Through this initiative, focused on Crawford, Floyd, Harrison, and Washington counties, we expect to improve water quality and aquatic wildlife habitat,” Burgmeier said. “Simultaneously, we hope to improve soil retention and nutrient availability to crops by helping farmers implement practices such as cover crops, riparian buffers, grassed waterways, etc. Additional benefits will include increases in riparian and pollinator habitat and increased protection for karst habitat through the selected targeting of sinkholes.”

As part of each project, partners offer value-added contributions to amplify the impact of RCPP funding in an amount equal to or greater than the NRCS investment. Private landowners can apply to participate in an RCPP project in their region through awarded partners or at their local USDA service center.

“RCPP puts local partners in the driver’s seat to accomplish environmental goals that are most meaningful to their community.  Joining together public and private resources also harnesses innovation that neither sector could implement alone,” Indiana NRCS State Conservationist Jerry Raynor said. “We have seen record enrollment of privately owned lands in NRCS’ conservation programs and RCPP will be instrumental in building on those numbers and demonstrating that government and private entities can work together for greater impacts on Indiana’s communities.”

For much of the last 16 years, Williams and his team have been researching eastern hellbenders, spearheading regional conservation efforts and advancing hellbender captive propagation, or the rearing of this ancient animal in captivity and their eventual return to the wild.

Full article > > >

Additional Resources
Improving Water Quality by Protecting Sinkholes on Your Property video
Improving Water Quality Around Your Farm video
Adaptations for Aquatic Amphibians
Hellbenders Rock! Nature of Teaching Lesson Plan
Nature of Teaching – Hellbenders Rock Sneak Peek video
Nature of Teaching – Hellbenders Rock webinar video
Learn about hellbenders and take a tour of Purdue’s hellbender rearing facility video
Learn about the hellbender work at Mesker Park Zoo video
Learn about hellbender work at The Wilds video
Dr. Rod Williams’ 2017 TEDx Talk Help the Hellbenders video
A Moment in the Wild – Hellbender Hides video
A Moment in the Wild – Hellbender Release video 

Wendy Mayer, FNR Communications Coordinator
Purdue University Department of Forestry and Natural Resources

Rod Williams, Assistant Provost for Engagement/Professor of Wildlife Science
Purdue University Department of Forestry and Natural Resources

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The A Guide to Small-Scale Fish Processing Using Local Kitchen Facilities brochure is an overview of what a fish producer thinking about small-scale fish processing needs to know. The overview includes training requirements, available facilities and highlights of select farmers who have gone through the process.

This publication is a collaborative project of Illinois-Indiana Sea Grant, the North Central Regional Aquaculture Center, University of Illinois Extension, and Purdue University’s Department of Forestry and Natural Resources.

About the Author
Amy Shambach is Illinois-Indiana Sea Grant’s (IISG) aquaculture marketing outreach associate who works with the aquaculture industry in the USDA’s North Central Regional Aquaculture Center. Her work focuses on the demand side of domestic farm raised seafood products. She provides outreach and extension services to producers, potential producers, and consumers. Along with Dr. Kwamena Quagrainie, producers, aquaculture associations, and consumers, she works to determine the needs of stakeholders.

To receive the free download for the Guide to Small-Scale Fish Processing Using Local Kitchen Facilities please visit The Education Store.

Resources:
Walleye Farmed Fish Fact Sheet, The Education Store, Purdue Extension’s resource center
Pacific White Shrimp Farmed Fact Sheet, The Education Store
Yellow Perch Farmed Fish Fact Sheet, The Education Store
Tilapia Farmed Fish Fact Sheet, The Education Store
Rainbow Trout Farmed Fish Fact Sheet, The Education Store
American Paddlefish, The Education Store
Aquaculture Family Coloring Book Development, The Education Store
Eat Midwest Fish, Illinois-Indiana Sea Grant online resource hub

Amy Shambach, Aquaculture Marketing Outreach Associate
Purdue Department of Forestry and Natural Resources/Illinois Indiana Sea Grant Program

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The North Central Regional Aquaculture Center (NCRAC) is supporting a small-scale seafood processing and food safety training for fish farmers in the Midwest. Sponsors for this training session include: Illinois Extension, Purdue Extension and Illinois-Indiana Sea Grant.

Interested fish and aquaponics farmers may sign up for a 2-day HACCP (Hazard Analysis Critical Control Points) training session. The location of farmers will determine how many training sessions will be available and the training session locations.

If you are highly interested and willing to commit to the process, please complete this survey as soon as possible. Seats are limited!

Sign up through this link:
https://purdue.ca1.qualtrics.com/jfe/form/SV_cuaAzf30VfRZixo

For any questions please contact:
Kwamena Quagrainie, Aquaculture Economics/Marketing Specialist
Illinois-Indiana Sea Grant/Purdue Forestry & Natural Resources/Purdue Agricultural Economics/Purdue Extension – FNR

Amy Shambach, Aquaculture Marketing Outreach Associate
Illinois-Indiana Sea Grant/Purdue Extension- FNR

Taylor Bradford, Aquaculture Extension Assistant
Illinois-Indiana Sea Grant/Purdue Forestry & Natural Resources/Purdue Agricultural Economics

Resources:
Fish: Healthy Protein Handout, The Education Store, Purdue Extension resource center
Walleye Farmed Fish Fact Sheet: A Guide for Seafood Consumers, The Education Store
Fish Cleaning with Purdue Extension County Extension Director, Got Nature? Blog, Purdue Extension – Forestry and Natural Resources (FNR)
What is Aquaponics?, Got Nature? blog, Purdue Extension – FNR
Eat Midwest Fish, Website
Sustainable Aquaculture: What does it mean to you?, The Education Store
Best Practices Guide for Charter Fishing and COVID-19, The Education Store
Pond Management: Managing Fish Populations, The Education Store
Aquatics & Fisheries, YouTube Playlist, Purdue Extension – FNR
Purdue Aquaponics: Cut Water Usage, YouTube Channel, Purdue Extension – FNR
Largemouth Bass Fingerling Production, YouTube Channel, Purdue Extension – FNR

North Central Regional Aquaculture Center (NCRAC)

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Wild Bulletin, Indiana Department of Natural Resources Fish & Wildlife email newsletter, Fishing Tips, and Videos: Fishing can be hard for someone just starting—the choice in rods, reels, bait, lures, and lines can be mind-boggling. So, when first learning how to fish, keep it simple, light, and close to home.

A light fishing line with small bobbers, weights, hooks, and bait can help you get some excitement on the end of the line fast. Beginner anglers (kids or adults) may tire quickly and often give up while waiting for a giant bass to bite. Most beginners would rather pull in 25 minnow-sized bluegills than wait for one trophy catch.

If you are looking for additional information on how to get get started, you can learn more fishing tips about:

• Fishing equipment
• When and where to fish

For more fishing tips. Check out these advanced fishing tips.

To subscribe visit: Wildlife Bulletin Newsletter, Indiana DNR-Department of Fisheries and Wildlife.

Resources:
Lampreys, Indiana Division of Fish and Wildlife’s Animal Informational Series
Protect Your Waters, U.S. Fish, and Wildlife Service & U.S. Coast Guard
Nongame and Endangered Wildlife, Indiana Department of Natural Resources
Fishing Guide and Regulations, Indiana Department of Natural Resources
List of Indiana Fishes, Indiana Department of Natural Resources
Recreational Fishing and Fish Consumption, Got Nature?, Purdue Extension-Forestry and Natural Resources
Pond Management: Stocking Fish in Indiana Ponds, The Education Store

Indiana Department of Natural Resources

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Wild Bulletin, Indiana DNR Fish & Wildlife email newsletter, Help stop the spread of aquatic invasive species: DNR and several Indiana conservation organizations gathered to take part in the fourth annual Great Lakes Aquatic Invasive Species Landing Blitz from June 24th to July 10th. Staff and volunteers were at state parks helping boaters, anglers and other water enthusiasts check their watercraft and other equipment for aquatic invasive species, along with educating them on preventive measures.

Aquatic invasive species are plants, animals, and other organisms that are not native to Indiana waters and have the potential to cause harm. These species are concerning because they outcompete native species, threaten human health, change and degrade the ecosystem, and/or require intense maintenance and monitoring.

Most invasive species find their way to Indiana through human behaviors. Modern transportation brings goods including invasive species from all around the world in a matter of hours or days. Some exotic pets or plants used in aquariums or water gardens escape into the wild and if they are adapted to Indiana’s conditions, they can become invasive. Boats and ships moving from waterbody to waterbody can spread invasives. Some invasives were brought to the U.S. intentionally as bio-controls for other invasives; others were introduced as game or food species.

Invasive species can be very expensive or impossible to control. For instance, Indiana spends an estimated $1 million per year in public waters to chemically control Eurasian watermilfoil, an invasive water plant that can shade out native species and interferes with boating and fishing. The damage to sport fisheries and commercial resources from AIS can be serious.

To learn how to stop “hitchhikers” and to learn more about aquatic invasive species view IN DNR: Aquatic Invasive Species.

Resources:
Invasive Mussels, IN DNR Fish and Wildlife
Aquatic Invasive Species in the Great Lakes: The Quagga Mussel, Purdue Extension – Forestry & Natural Resources (FNR) Got Nature? Blog
Aquatic Invaders in the Marketplace, Illinois-Indiana Sea Grant (IISG)
Invasive Species, Playlist, Purdue Extension – FNR YouTube Channel
What are invasive species and why should I care?, Got Nature? Blog, Purdue Extension – Forestry and Natural Resources
Report Invasive
Great Lakes Sea Grant Network (GLERL), NOAA – Great Lakes Environmental Research Laboratory
A Field Guide to Fish Invaders of the Great Lake Regions, Illinois-Indiana Sea Grant (IISG)
Purdue Researchers Get to the Bottom of Another Quagga Mussel Impact, Illinois-Indiana Sea Grant (IISG)
Invasive plants: Impact on Environment and People, The Education Store, Purdue Extension’s resource center
Protect Your Waters, U.S. Fish and Wildlife Service & U.S. Coast Guard
Nongame and Endangered Wildlife, Indiana Department of Natural Resources

Indiana Department of Natural Resources (IN DNR) – Fish and Wildlife 

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