Three new vegetables chosen for All-America Selections 2017
Three exciting new vegetables were chosen as All-America Selections (AAS) winners for 2017, based on superior performance in test gardens throughout the country. Okra: “Candle Fire” was chosen for its unique pods — round rather than ribbed — and for its color, a brighter red than the reddish-burgundy okras currently available. The judges gave it high marks for productivity, taste, texture and tenderness, as well as for the ornamental value of red pods on red stems. […]









