Sustainable Food and Farming Systems


Moriah Bilenky will be co-leading this spring break study abroad trip 2024 Spring Break study abroad trip to Israel. There will be a callout next week in the Wine Library, basement Nelson Hall of Food Science (B203 NLSN). Please join us to meet the tour leaders and fellow travelers, and an opportunity for travel Q&A.







Purdue Department of Agriculture released a story about the continuing collaboration between the Purdue Student Farm and the Native American Educational Cultural Center (NAECC) on the Three Sisters Garden. Read more about this unique collaboration: https://ag.purdue.edu/news/2023/06/student-farm-naecc-three-sisters.html.


Dr. Petrus Langenhoven is now the sole Director of the Purdue Student Farm. After much consideration, Dr. Steve Hallett decided to shift his attention to other academic activities. And no, he is not disengaging from the farm. He will still be involved in higher-level strategic initiatives at the farm. Petrus is excited about the new…Read more about Purdue Student Farm Management Changes[Read More]



On Friday, April 28th, Chris Adair and Vicki Stirm presented to youth from the World Food Prize Youth Institute. There were 3 groups totaling 28 students plus adults. The topic was food security. Chris spoke about the student farm and how they reach out to the community via the CSA program and working with the…Read more about Chris Adair and Vicki Stirm Presented to Youth from the World Food Prize Youth Institute[Read More]


Page last modified: May 5, 2023

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