Sustainable Food and Farming Systems


Please join us to celebrate the upcoming graduations of three SFS students by attending their SFS Capstone presentations. When: April 18th, 5:30p – 7:00p Where: HORT 222 Robert Luecke will talk about the prospects for permaculture on a small property in Brown County, Indiana. Sophia Mears will talk about her experiences preparing fine farm-to-fork meals…Read more about SFS Capstone Presentations[Read More]


Purdue Agriculture issued a press release on Boilermaker Vegetable Season Pass: This season’s Boilermaker Vegetable Pass available for purchase. You still have an opportunity to sign up for this year’s Boilermaker Vegetable Season Pass, with weekly and biweekly options. Spots are limited, so sign up now!


HLA members of the Diverse Corn Belt project (Dr. Aaron Thompson, Shivika Aggrawal, Dr. Lauren Asprooth, and Emily Usher) hosted a Reimagining Agricultural Diversity Meeting with farmers and other ag stakeholders in Marion, IA last week. This engaging meeting had 20 participants and lively conversations about what is needed to increase agricultural diversity on the…Read more about HLA Diverse Corn Belt Team Hosted Meeting in Iowa[Read More]



The Purdue Boilermaker Vegetable Season Pass is back for 2024! Take a giant leap towards supporting the Purdue Student Farm. Sign up for the Boilermaker Vegetable Season Pass to get your box of Purdue-grown vegetables, herbs, and fruits! Once you have signed up, you have the option to pay by check or credit card. See…Read more about Purdue Boilermaker Vegetable Season Pass Is Back![Read More]







Page last modified: January 12, 2024

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