On May 19, Purdue University’s College of Agriculture gathered to celebrate Dr. Linda Prokopy, who has been selected as the new Dean of Agriculture and Life Sciences at the University of Vermont, effective July 1. Dr. Prokopy has been a valued member of Purdue’s faculty for 22 years, beginning her journey in the Department of[Read More…]
The Department of Horticulture and Landscape Architecture announces that Dr. Linda Prokopy will be departing to assume the role of Dean of the College of Agriculture and Life Sciences at the University of Vermont, effective July 1. Dr. Prokopy’s leadership has been instrumental in advancing the department’s mission and achievements during her tenure. Following Dr.[Read More…]
Dr. Ariana Torres published a paper titled Personal values, motivations and food safety concerns for melon consumers in Indiana US farmers markets in the British Food Journal. The paper introduces an innovative integrated model to better understand the relationship between melons’ attributes, the consequences of their consumption and the personal values that guided consumers’ buying[Read More…]
Purdue Agricultural Communications featured a story this week on Landscape Architecture senior Mary Schultz’s capstone project with the College of Veterinary Medicine, creating outdoor spaces designed specifically for animal well-being. Her work considers how animals uniquely experience environments while ensuring functionality for veterinary students and staff. The project demonstrates the valuable intersection of landscape architecture[Read More…]
The Horticulture and Landscape Architecture Graduate Student Association hosted their annual Research and Design Retreat on May 15 at the John S. Wright Forestry Center. The event provided a platform for graduate students to present their research to peers, faculty, and staff, while also welcoming visiting scholars and undergraduate researchers to share their work. The[Read More…]
Professor Avtar Handa has published a refereed paper in CBI Agriculture and Bioscience entitled “SALT TOLERANCE INDEX AND MORPHO-PHYSIOLOGICAL CHARACTERIZATION OF TOMATO F2 SEGREGATING LINES UNDER SALINITY STRESS” with his previous technician Tanya Datsenka and two collaborators from University of Abomey, Cotonou, Benin. This manuscript describe potential developing salt-tolerant genotypes of tomato by crossing a cultivated salt-sensitive[Read More…]
Outgoing seniors enrolled in HORT 427 presented their final Student Capstone projects on May 1st. Morgan Klein, Sydney Kleiman and Jamie Geiger detailed their experiences at Bayer Crop Science (St. Louis, MO), The Biltmore Estate (Asheville, NC) and Context Design (Indianapolis, IN), respectively. While their experiences varied greatly, they all learned valuable lessons, horticulture-related and[Read More…]
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