Dr. David Braun Professor of Biological Sciences & Plant Sciences University of Missouri April 3rd | 3:30-4:30 PM | PFEN 241 Co-Sponsored by the Purdue Center for Plant Biology Genes controlling sucrose movement in plants Bio: David Braun is a Professor of Plant Science and Technology, and of Biological Sciences at the University of Missouri-Columbia.[Read More…]
Andrew Flachs (Associate Professor of Anthropology with courtesy appointment in HLA) and graduate student colleagues recently published a paper in Outlook on Agriculture: Skilling and social reproduction. The paper is part of a special issue on farmer learning, and talks about the larger social and environmental contexts in which farmers learn. Dr. Flachs and colleagues[Read More…]
Dr. Lori Hoagland, Brenton Smith, Miné van der Berg, and Rosa Cossio from Purdue travelled to the Colca Valley in Peru with three professors from Universidad Nacional de San Agustín (UNSA) Dr. Dennis Macedo, Dr. Victor Hugo Casa Coila, and Dr. René Gonzalo Quispe Castro. The team visited their research plots in three different communities[Read More…]
Chris Adair (HLA) and Amanda Dickson (IPIA) led a Spring Break Study Abroad trip to Trinidad and Tobago March 15th-22nd (and for some, the 23rd!). Purdue Extension Educators Valerie Clingerman (ANR) and Elysia Rodgers (ANR and T&T Farmer to Farmer program instructor) joined the trip this year. HLA students Jane Pickey (SFS) and Mason Naval[Read More…]
On March 24, Dr. Steve Hallett was surprised with the prestigious Charles B. Murphy Outstanding Undergraduate Teaching Award, Purdue University’s highest teaching accolade. This award recognizes Dr. Hallett’s exceptional dedication and contributions to undergraduate education. Dr. Hallett, a professor in the Department of Horticulture and Landscape Architecture, is the second faculty member from his department[Read More…]
Jean Pierre Zavala Major Professor: Ariana Torres MS Defense Seminar March 31 @ 2:00 PM Room: HORT 222 “Economic Feasibility of Biological Aphid Control in High Tunnel Spinach Production: Evidence from a Farm-Level Financial Tool” Abstract: Spinach (Spinacia oleracea) is a widely cultivated leafy green, often grown in high tunnels in the Midwestern United States.[Read More…]
Purdue’s Spring Fest, including the “iconic” plant sale by the Purdue Horticulture Society and the Purdue Student Farm Organization and the Boilermaker Hot Sauces (a collaboration between the Department of Food Science and the Purdue Student Farm), was featured in Morning Ag Clips on March 20: 2025 Spring Fest: A Celebration of Family Fun, Flora[Read More…]
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