HLA Seminars Series will be in person with a Zoom option unless otherwise noted. Thursdays @ 3:30pm in HORT 117 Virtual and Hybrid Zoom January 29: Kadeem Gilbert – Michigan State University, Assistant Professor – Kellogg Biological Station February 5: Philip Ackerman-Leist –Foodshed Solutions LLC, Principal – UpTunket Farm ONLINE ONLY February 12: Olinger Lecture[Read More…]
Kadeem J. Gilbert PhD Assistant Professor Kellogg Biological Station, Department of Plant Biology Ecology, Evolution, & Behavior Program, Plant Resilience Institute, Michigan State University Thursday, January 29th, at 3:30pm, HORT 117 or via Zoom. Pigments and pH: Plant traits temper their interactions All plants must contend with numerous arthropod and microbial associates; thus, plants have[Read More…]
Our team Good Thyme Gang played against Eamus Catuli Monday afternoon at Mike Aulby’s Arrowhead Bowl for Week 17 of the Purdue Staff and Students league. We won 2 of 8 points, maintaining 10th place. In the Team Category: Good Thyme Gang placed 1st with team scratch game scoring a 684. In the Women’s Category:[Read More…]
Wenjing Guan has been sharing her expertise at several grower-focused events this winter. In December, she presented on watermelon production at the Great Lakes Expo. Over the past two weeks, she delivered two presentations on strawberry production and one on cucumber production at the Great Plains Growers Conference. She also helped organize the Southern Indiana[Read More…]
Registration is now open for the 2026 Indiana Horticulture and Small Farm Conference. Register for our new merged conference for horticultural crop growers and small farmers! PARP, CCH and CCA continuing education credits will be available. Coordinated by Purdue Extension Diversified Farming and Food Systems and the Purdue Department of Horticulture and Landscape Architecture. March[Read More…]
For the second time, the Purdue Student Farm will offer a Spring Salad Kit with a variety of greens grown in the Overbeck Controlled Environment Facility. In addition to a variety of salad greens, the kit may include microgreens, mustard greens, turnips, radishes, herbs, and tomatoes, plus surprises! Registration Sign-up for the Spring Salad Kit[Read More…]
Our team Good Thyme Gang played against The PurDudes Monday afternoon at Mike Aulby’s Arrowhead Bowl for Week 16 of the Purdue Staff and Students league. We lost all 8 points, bringing us down to 10th place. In the Team Category: Good Thyme Gang placed 3rd with team scratch game scoring a 676 and placed[Read More…]
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