Fire Up for Hot Peppers
Chilly days call for warming up with a steaming bowl of hot chili. And we can thank the peppers known botanically as Capsicum for that warm sensation. Although they are native to Central and South America, Capsicums traveled around the world before they were introduced to North American culture. Explorers brought Capsicums to Europe in the 1500s. The Spanish named it “pimiento” after the black pepper called “pimienta,” which is the unrelated Piper nigrum. As…Read more about Fire Up for Hot Peppers[Read More]
