Ashley Adair moderated the panel discussion “Regenerative Agriculture: What Exactly Is It?” at the 2026 Ohio State Organic Grains Conference. Panelists included (from left) Eric Schwab, Ohio NRCS; Erin Silva, UW-Madison and OGRAIN; and Scott Myers, Woodlyn Acres Farm. Ashley has served on the OSU OGC planning committee since 2024. In 2027, the Indiana Organic[Read More…]
Andrew Flachs published a research article in East European Politics and Societies that assesses the role of home gardens and food self provisioning as a vehicle for mutual aid in Bosnia. The paper, ““We Are Just Surviving”: The Paradox of Robust Homegardens in Northern Bosnia and Herzegovina” uses a combination of garden surveys, interviews, and[Read More…]
Congratulations to several of our HLA researchers who received AgSEED grants for their projects. Petrus Langenhoven (PI) and collaborators Kranthi Varala, Amanda Deering, Allison Kingery, and Brian Schilling were awarded an AgSEED grant titled Assessing Scotch Bonnet Pepper Adaptability in the Midwest: A Preliminary Study of Variety Performance and Molecular Characterization. Scotch Bonnet peppers present[Read More…]
We’re excited to announce that the Department of Horticulture and Landscape Architecture now has an official LinkedIn page! This new platform will serve as a hub for sharing departmental news, research highlights, student achievements, and upcoming events. Why follow us? Stay connected with the latest updates from HLA. Celebrate the accomplishments of our faculty, staff,[Read More…]
Over the past few weeks, HLA doors have been transformed into holiday magic for the HLA Holiday Door Decorating Contest. We were thrilled to have 11 participants in our inaugural year. The creativity, teamwork, and holiday cheer on display made judging no easy task—it was clear that everyone had a great time decking the halls![Read More…]
On December 11, Ashley Adair and Bryan Overstreet (CCSI/Purdue Extension) hosted the last session in the 2025 Indiana Organic Webinar Series. The webinar, titled “Farmers’ Perspectives on Organic Transition,” featured three organic grain farmers from northwest Ohio and their thoughts and advice for other organic grain farmers considering going organic. The 2025 ION Webinar series[Read More…]
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