The IX Symposium of Zamoranos in USA was celebrated here at Purdue, and Lidysce Mata won the 3rd place at their poster competition with her poster “Phenothypic, molecular and nutritional characterization of the common bean (Phaseolus vulgaris L.) line SEF-70″
Widhalm lab undergraduate research students Shoshana Keim and Lauryn Rhodes each received CATE Undergraduate Research Funding awards from the College of Agriculture. Shoshana and Lauryn are working on separate projects to investigate juglone metabolism alongside their graduate student mentor, George Meyer.
Former HLA grad students Asmaa Morsi, Mokhles Elsysy, and Dr. Cary Mitchell, along with NASA and aerospace industry colleagues, are publishing an article in the Journal of Life Sciences in Space Research related to cut-and-come-again harvest of mizuna mustard growing in the Veggie plant-growth units onboard the International Space Station, to supplement astronaut diets and…Read more about New Article from Asmaa Morsi, Mokhles Elsysy, and Dr. Cary Mitchell[Read More]
