Lunch and Learn: China – HLA Happenings
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Lunch and Learn: China

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Flyer for November 1 Lunch and Learn.

Join us for the first departmental Lunch and Learn featuring Chinese agricultural production, food, and culture!

Presented by: Yiwei Huang, Wenjing Guan, and Ying Li

November 1 in HORT 222 at 12:00 PM (lunch provided)

Roots of Flavor: The Role of Agriculture in Chinese Food

Join us for Lunch and Learn with our own HLA faculty! Wenjing, Ying, and Yiwei will share stories from their hometowns in China, exploring the rich and varied agriculture, food, and culture that shaped the place they grew up within. Don’t miss this opportunity to connect and learn over delicious food!

RSVP for this event by Oct. 30!

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