Dietary Accommodations

Campus Dining Courts can provide assistance to individuals with dietary restrictions, including food allergies and intolerances.  Individuals are encouraged to contact a trained dining administrator with questions at allergicboiler@purdue.edu.  Individuals can also refer to the NetNutrition website to identify allergens in dining court foods.  To learn more about Food Allergies, Intolerances & Celiac Disease, please refer to the National Association of College & University Food Services.   

Individuals with unique dietary needs as a result of a medical condition (e.g., celiac disease, etc.) may request a reasonable accommodation under the Americans with Disabilities Act by contacting either the Disability Resource Center for student requests or Employee Relations for employee requests.