Research Foundation News

July 28, 2020

Innovative treatment prevents spread of bacteria across metal surfaces

WEST LAFAYETTE, Ind. – Researchers at Purdue University have developed a treatment to infuse a hardened metal surface with naturally occurring antimicrobial peptides.

The Purdue team’s technology creates a hard metal surface that kills bacteria that try to attach to the surface.

“When we create an oxidized metal surface with nanometer-wide and micrometer-deep cracks, peptides can be infused in these microscopic cracks with a simple wet process,” said David Bahr, head and professor of materials engineering at Purdue, who leads the team. “As an additional benefit, the process can color several metals, providing a visual indication of when the surface is no longer antimicrobial.”

Bahr said this technology applies primarily to food processing and cutting surfaces, which can be especially vulnerable to bacteria growth and attachment given the materials and surface designs.

“Our technology can help ensure that if a food processing facility was chopping salad greens, bacteria would not transfer from a contaminated surface to a cutting tool, thereby contaminating many more parts,” Bahr said. “When used in conjunction with food washing and other safe handling, this should allow fewer outbreaks of foodborne illness.”

Preliminary testing verified that the treated surfaces provide antibacterial properties in excess of the untreated surfaces. The material stored in the cracks releases over time, leading to extended times of antimicrobial resistance.

The oxidation process creates an optically colored material, which provides a simple visual indicator of wear or degradation in antimicrobial performance.

The process has been demonstrated on stainless steel and titanium and is applicable to a wide range of commercial metal alloys.

The team worked with the Purdue Research Foundation Office of Technology Commercialization to patent the technology.

bahr-surface This image shows a peptide release test, with the increased purple color showing more peptides being released. (Image provided) Download image

The creators are looking for partners to commercialize their technology. For more information on licensing this innovation, contact Dipak Narula of OTC at dnarula@prf.org and reference track code 2017-BAHR-67842.

About Purdue Research Foundation Office of Technology Commercialization

The Purdue Research Foundation Office of Technology Commercialization operates one of the most comprehensive technology transfer programs among leading research universities in the U.S. Services provided by this office support the economic development initiatives of Purdue University and benefit the university's academic activities through commercializing, licensing and protecting Purdue intellectual property. The office recently moved into the Convergence Center for Innovation and Collaboration in Discovery Park District, adjacent to the Purdue campus. In fiscal year 2020, the office reported 148 deals finalized with 225 technologies signed, 408 disclosures received and 180 issued U.S. patents. The office is managed by the Purdue Research Foundation, which received the 2019 Innovation and Economic Prosperity Universities Award for Place from the Association of Public and Land-grant Universities. In 2020, IPWatchdog Institute ranked Purdue third nationally in startup creation and in the top 20 for patents. The Purdue Research Foundation is a private, nonprofit foundation created to advance the mission of Purdue University. Contact otcip@prf.org for more information.      

About Purdue University

Purdue University is a top public research institution developing practical solutions to today’s toughest challenges. Ranked the No. 6 Most Innovative University in the United States by U.S. News & World Report, Purdue delivers world-changing research and out-of-this-world discovery. Committed to hands-on and online, real-world learning, Purdue offers a transformative education to all. Committed to affordability and accessibility, Purdue has frozen tuition and most fees at 2012-13 levels, enabling more students than ever to graduate debt-free. See how Purdue never stops in the persistent pursuit of the next giant leap at purdue.edu.

Writer: Chris Adam, 765-588-3341, cladam@prf.org 

Source:
David Bahr, dfbahr@purdue.edu 


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