This is Purdue Podcast
Episode 18 – On the Move
In this episode we will discover more about the Purdue All-American Marching Band and the Reamer Club.
Episode 17 – Purdue Recreation and Sports Nutrition
Learn more about the Purdue CoRec and Sports Nutrition.
Episode 16 – Faculty Discoveries
In this episode we will learn more about Purdue Professors Michele Buzon and Randy Roberts.
Episode 15 – Purdue Traditions
In this episode we will learn more about the Founding of Purdue and the Wooden Jersey.
Episode 14 – Sounds of Purdue
In this episode we will discover more about the Varsity Glee Club and Purdue’s Center for Global Soundscapes.
Episode 13 - Purdue Legends
Today on This is Purdue you will hear about two aviation legends from the Purdue family, Neil Armstrong and Amelia Earhart.
Episode 12 - School Spirit
Today on This is Purdue you will hear about two nostalgic parts of Purdue’s history - Purdue Pete and the Big Bass Drum.
Episode 11 - Summer Vacation
Jonathon Day, associate professor of hospitality and tourism management, is studying how to strike a balance for making tourism sustainable for future generations. Day says that sustainable tourism is about looking after economics, culture and environment to benefit communities.
Episode 10 - Your work and your necessities during COVID-19
Today on This is Purdue, Olivea McCollins talks to Ananth Iyer and Ellen Kossek about situations that are facing many of us today. Anath Iyer is the Susan Bulkeley Butler Chair in Operations Management at the Krannert School of Management and Ellen Kossek is the Basil S. Turner Professor at Purdue University's Krannert School of Management.
Episode 9 - Agriculture + Public Health
A Purdue entomologist talks about why we need mosquitoes even though most of us would prefer they go away ... and how to keep them from biting us during the summer months. And, a food science expert answers questions about whether we can trust the fresh fruits and vegetables in our produce section during the COVID-19 pandemic.
