Metrics for Lean

Provided by: Tooling U - SME

Metrics are measurable variables that can be tracked over time in order to identify errors or gauge progress. In lean facilities, metrics are tools manufacturers use to identify non-value added activities, streamline operations, and improve operations. After taking this class, users will be able to distinguish between broad and narrow metrics and calculate key values such as takt time and OEE. Understanding this information will help users contribute to lean initiatives and everyday continuous improvement efforts.


Course Objectives:

  • Describe the importance of lean metrics
  • Distinguish between traditional and lean manufacturing metrics
  • Define the three levels of value in manufacturing
  • Distinguish between broad metrics and narrow metrics
  • Describe the purpose of cost of operations
  • Define total time of operations, takt time, and cycle time
  • Describe total time of operations
  • Explain how to calculate takt time
  • Describe cycle time
  • Describe cell balancing
  • Describe how to calculate overall equipment effectiveness
  • Describe the purpose of OEE
  • Explain how to calculate first-time quality
  • Describe the role of deviation in lean manufacturing
  • Describe how variation relates to lean manufacturing metrics
  • Describe how to identify special cause variation.


Recommended Background

  • Recommended for manufacturing personnel at all levels

Course ID

TU057

Skill Focus

Beginner

Instructor(s)

Tooling U - SME

Employee Type

New Applicants,1st level Supervisors, Operations teams, Leadership

Method of Delivery

Online

Estimated Effort

2.5 hrs

Cost

Contact for Price


Contact ToolingU for Course Program Details.