ServSafe is a food and beverage safety training and certificate program accredited by the National Restaurant Association and the Conference for Food Protection.  ServSafe certification is required for at least one certified food manager to be on staff. Contact the local Purdue Extension Educator in your county for details or if you need assistance.

Purdue Extension Educators if you would like to offer ServSafe trainings in your county, contact Rhonda Taylor at taylorrm@purdue.edu   for more informtion. 

Upcoming Purdue Workshops

ServSafe Program

July 17, 2019
9:00 am
Purdue Cooperative Extension Service - Allen County Office in Allen County
July 24, 2019
9:00 AM
Putnam County Hospital 3rd Floor classrooms in Putnam County
July 25, 2019
8:00 AM - 3:00 PM, Exam @ 3:15 PM EST
Purdue Extension Marshall County in Marshall County
July 30-31, 2019
8:30am
Education Center of Rising Sun in Ohio County
August 5th, 2019
8:30 AM
Emergency Management Building - Crawfordsville in Montgomery County
August 12, 2019
8 am class registration, exam at 4 pm
Spencer Co Extension Office in Spencer County
August 14-15, 2019
8:00 am-4:30 pm
Steuben County Community Center in Steuben County
August 14, 2019
8 AM
Tippecanoe County Extension Office in Tippecanoe County
August 21, 2019
9:00 AM
Purdue Extension Building in Harrison County
August 22, 2019
8:30am
Purdue Extension Kosciusko County in Kosciusko County

What's New

October 1, 2018

Food Science, 915 West State Street, West Lafayette, IN 47907-2054 USA, (765) 494-4614

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