Legacy Course Catalog
FS 503 - Food Processing Management Simulation
Effectivity: | 08/20/2001 - 05/10/2003 @ Purdue West Lafayette Traditional |
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Credits: | 1 |
Instructional Types: | Lec |
Usually Offered: | spr |
Short Title: | Food Proc Mgmt Simulat |
Description: | (AGEC 503) Students will form teams to operate a simulation representing a medium-sized food company, Each team will make management and operating decisions for each calendar quarter of company operation. Student will gain knowledge of importance of marketing, financial, and production decisions on the success of a food company. |
School: | Agriculture |
Department: | Department Of Food Sciences |
Credit By Exam: | NO |
Repeatable Flag: | NO |
Temporary Flag: | NO |
Full Time Privilege Flag: | NO |
Honors Flag: | NO |
Variable Title Flag: | NO |
Fall 2007 *** indicates the course was still an active course and was transferred to the Banner Catalog effective Spring 2008. This course was not expired Fall 2007.