Legacy Course Catalog
FS 361 - Food Plant Sanitation
Effectivity: | 08/20/2001 - 08/01/2008 @ Purdue West Lafayette Traditional |
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Credits: | 1 |
Instructional Types: | Lec |
Usually Offered: | fal |
Short Title: | Food Plant Sanitation |
Description: | Relation of food-plant sanitation to good manufacturing practices and regulations affecting sanitation; organization of a food-plant sanitation program; sanitary building and equipment construction; selection of cleaning, sanitizing, and pesticidal compounds; water, air, and waste treatment; food storage and transportation. Course meets during weeks 1-5. |
School: | Agriculture |
Department: | Department Of Food Sciences |
Credit By Exam: | NO |
Repeatable Flag: | NO |
Temporary Flag: | NO |
Full Time Privilege Flag: | NO |
Honors Flag: | NO |
Variable Title Flag: | NO |
Fall 2007 *** indicates the course was still an active course and was transferred to the Banner Catalog effective Spring 2008. This course was not expired Fall 2007.