Legacy Course Catalog
AGEC 686 - Strategic Food and Agribusiness Management
Effectivity: | 01/07/2008 - Fall 2007 *** @ Purdue West Lafayette Traditional |
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Credits: | 3 |
Instructional Types: | Dist Lec |
Usually Offered: | spr |
Short Title: | Food/Agbus Strategy |
Description: | This course explores integration of the functional areas of business at the corporate level. Heavy emphasis is on analysis of the business environment, setting strategic direction, assessing core competencies, choosing a market position and developing competitive advantage, and organizational implementation and control in the context of the food and agricultural markets. The course makes heavy use of case studies of firms in the food and agricultural marketplace. Prerequisite: EMBA Food Agr Business majors only. |
School: | Agriculture |
Department: | Agricultural Economics |
Credit By Exam: | NO |
Repeatable Flag: | NO |
Temporary Flag: | NO |
Full Time Privilege Flag: | NO |
Honors Flag: | NO |
Registration Approval Type: | Department |
Variable Title Flag: | NO |
Fall 2007 *** indicates the course was still an active course and was transferred to the Banner Catalog effective Spring 2008. This course was not expired Fall 2007.