Legacy Course Catalog

AGEC 686 - Strategic Food and Agribusiness Management

Effectivity: 08/20/2007 - 12/15/2007 @ Purdue West Lafayette Traditional
Credits: 3
Instructional Types: Dist Lec
Usually Offered: spr
Short Title: Food/Agbus Strategy
Description: This course explores integration of the functional areas of business at the corporate level. Heavy emphasis is on analysis of the business environment, setting strategic direction, assessing core competencies, choosing a market position and developing competitive advantage, and organizational implementation and control in the context of the food and agricultural markets. The course makes heavy use of case studies of firms in the food and agricultural marketplace. MS-MBA in Food and Agribusiness majors only.
School: Agriculture
Department: Agricultural Economics
Credit By Exam: NO
Repeatable Flag: NO
Temporary Flag: NO
Full Time Privilege Flag: NO
Honors Flag: NO
Registration Approval Type: Department
Variable Title Flag: NO

Fall 2007 *** indicates the course was still an active course and was transferred to the Banner Catalog effective Spring 2008. This course was not expired Fall 2007.

Purdue University, 610 Purdue Mall, West Lafayette, IN 47907, (765) 494-4600

2018 Purdue University | An equal access/equal opportunity university | Copyright Complaints | Maintained by Office of Registrar

Need accessibility help? For help with this page, contact Office of the Registrar at registrar@purdue.edu.