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Famine Foods Plants that are not normally considered as crops are consumed in times of famine
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TURNER & DAVIS

Turner, Nancy J. & Davis, Alison. 1993. “When Everything Was Scarce”: The Role of Plants as Famine Foods in Northwestern North America. Journal of Ethnobiology 13(2):171-201.

Blechnum spicant

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Bryoria fremontii

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Elaeagnus commutata

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Lomatium dissectum

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Lupinus nootkatensis

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Lysichiton americanum

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