Lilium brownii
Uses
China: bulbs eaten boiled in honey, or [dried and?] made into flour.
Additional Information
- Name Authority:
- Spae.; Poit.; F.E. Brown.
- Misc:
- Chemical composition: Protein = 2.4%. Fat = 0.5%. Carbohydrate = 30.9%. Ash = 1.23%. Contains some Vitamin C.