Leadership Team
Administrative Team
Wanda Stevens BS
Program Administrator
Ms. Stevens provides management oversight to the CRC including budgeting and process activities. She serves as a resource to solve complex programmatic challenges and provide leadership to the staff. During her 30 year career at Purdue, she has handled the fiscal management of many large research projects and brings a considerable amount of experience to the team.
Amy Wright BS, RD
Bionutrition Manager
Ms. Wright oversees all operations in the metabolic kitchen. This ranges from the development of macro and micronutrient-controlled feeding menus to the oversight of the implementation. Beginning in 2012, she has supported over 20 controlled feeding trials. An alum of the Purdue Nutrition Science Department, Ms. Wright is committed to supporting the investigator and their team to advance nutrition and public health outcomes.