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Faculty and Staff NewsProvost's Advisory Committee on Diversity identifies goals, metrics in reportThe Provost's Advisory Committee on Diversity has released a report identifying 10 areas of action that will serve to educate the Purdue community about diversity and inclusion, provide tools for greater knowledge, skills and awareness, and implement transformative practices relevant to diversity, sensitivity and inclusion. The ACD report also includes new standards of accountability and assessment to capitalize on strengths and address weaknesses. The report is available here. Other Stories• Update on Plant Sciences initiative scheduled for Tuesday • Transportation Service announces summer hours • Fueling station for university vehicles unavailable Tuesday morning
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In the Spotlight |
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Did You Know?: Purdue University CreameryFrom the mid-1910s until 1969, Purdue faculty, staff, students and visitors had the chance to stop by the Purdue University Creamery on campus where they could purchase fresh ice cream. The creamery was housed in Smith Hall after a gift of $50,000 from William C. Smith, a farmer from Williamsport, Indiana, to fund a building dedicated to instructing students on the principles of modern dairying.
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Additional News |
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Research• Laser tool effective at identifying mutant listeria bacteria General• College of Veterinary Medicine sponsors Bison-tennial Bison sculpture People• Alumni honored in Purdue Polytechnic Institute ceremonies Sports• Madarasz qualifies for NCAA Championships in men's tennis • Men's golf selected to compete in Stillwater Regional • Softball's Fecho, Gooding named Academic All-District
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Purdue in the News |
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Here is a sampling of recent news reports about Purdue from media across the nation and the world. • Lafayette Journal & Courier, Inside INdiana Business: USDA gives Purdue $500K to aid food security • WLFI: Middle schooler gets more mobility thanks to engineering students • Inside INdiana Business: Purdue aviation partnership: ‘Mass creates gravity’
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Events |
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