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Pink Triangles, Useless Socks, and Stroopwafle: Purdue Takes on Amsterdam

Bonjour and thanks  for following our blog! This is Kelsey writing today. Wednesday was a long and action-packed day for our group. We woke up bright and early, bright-eyed and bushy tailed, in order to make it to the station in time to grab some breakfast and catch our 8:16 A.M. train to Amsterdam, Netherlands. I think that we all knew how great of a day it was to be after we had the pleasure of discovering the deliciousness that is Lay’s Poulet Rôti (Roasted Chicken) flavored chips. This delicacy is truly the breakfast of champions and I am quite disappointed in the States for not having this flavor available.

Delicious.

The train ride to Amsterdam was two and a half hours of excitement and anticipation. We enjoyed views of the French countryside and cities in Belgium, including Brussels and Rotterdam. It was fascinating to watch how the architecture changed so drastically from western to northern Europe. In Belgium and Holland, the buildings are very narrow and pushed together—IKEA makes more sense to me now that I see the necessity to fit houseware items into tiny spaces.

Amsterdam!

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