\n Writer\/Media Contact:<\/strong> Ashvini Malshe, 765-496-7480, malshea@purdue.edu<\/a> WEST LAFAYETTE, Ind. \u2014 Purdue University Extension will host a Forage Sorghum Field Day on Sept. 10 at the Feldun-Purdue Ag Center (FPAC) in Bedford, Indiana. \u201cCompared to corn, forage sorghum has attributes of being more drought tolerant, has less<\/p>\n","protected":false},"author":25,"featured_media":8179,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"department":[6],"source":[29],"purdue_today_topic":[],"coauthors":[75],"class_list":["post-8143","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","department-agriculture","source-purdue-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/posts\/8143","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/users\/25"}],"replies":[{"embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/comments?post=8143"}],"version-history":[{"count":5,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/posts\/8143\/revisions"}],"predecessor-version":[{"id":8194,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/posts\/8143\/revisions\/8194"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/media\/8179"}],"wp:attachment":[{"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/media?parent=8143"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/categories?post=8143"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/tags?post=8143"},{"taxonomy":"department","embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/department?post=8143"},{"taxonomy":"source","embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/source?post=8143"},{"taxonomy":"purdue_today_topic","embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/purdue_today_topic?post=8143"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/coauthors?post=8143"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
Source: <\/strong>Keith Johnson, 765-494-4800, johnsonk@purdue.edu<\/a> <\/p>\n <\/div>\n <\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"
Attendees also will have the opportunity to learn about forage sorghum research from agronomy experts such as Mitch Tuinstra<\/a>, Wickersham Chair of Excellence in Agricultural Research and scientific director of the Institute for Plant Sciences at Purdue. He will share plant breeding techniques that improve sorghum yield and quality.<\/p>\n\n\n\n Other speakers will include Brad Shelton, FPAC superintendent; Jason Tower, Southern Indiana Purdue Agricultural Center superintendent; Nick Minton, Purdue Extension beef systems specialist; and Jeff Jackson, Croplan alfalfa and forage specialist.<\/p>\n\n\n\n Venue tours will be available from 3-5 p.m. and 6-8 p.m. Dinner and a bull test station tour will be available from 5-6 p.m.<\/p>\n\n\n\n Participants should register by Sept. 5. Contact Brad Shelton, FPAC superintendent, at sheltonb@purdue.edu<\/a>. Those with questions or accessibility needs can contact Johnson at johnsonk@purdue.edu<\/a>.<\/p>\n\n\n\n About Purdue University<\/strong><\/p>\n\n\n\n Purdue University is a public research institution demonstrating excellence at scale. Ranked among top 10 public universities and with two colleges in the top four in the United States, Purdue discovers and disseminates knowledge with a quality and at a scale second to none. More than 105,000 students study at Purdue across modalities and locations, including nearly 50,000 in person on the West Lafayette campus. Committed to affordability and accessibility, Purdue\u2019s main campus has frozen tuition 13 years in a row. See how Purdue never stops in the persistent pursuit of the next giant leap \u2014 including its first comprehensive urban campus in Indianapolis, the Mitch Daniels School of Business, Purdue Computes and the One Health initiative \u2014 at https:\/\/www.purdue.edu\/president\/strategic-initiatives<\/a>.<\/p>\n\n\n![\"\"](\"https:\/\/www.purdue.edu\/uns\/images\/2024\/foragesorghum2LO.jpg\" "\\"\\"")
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