{"id":6969,"date":"2023-11-01T11:07:00","date_gmt":"2023-11-01T15:07:00","guid":{"rendered":"https:\/\/new.www.purdue.edu\/newsroom\/?p=6969"},"modified":"2024-07-26T11:12:21","modified_gmt":"2024-07-26T15:12:21","slug":"purdue-engineer-works-to-improve-formulation-of-rna-based-pharmaceuticals","status":"publish","type":"post","link":"https:\/\/www.purdue.edu\/newsroom\/2023\/Q4\/purdue-engineer-works-to-improve-formulation-of-rna-based-pharmaceuticals","title":{"rendered":"Purdue engineer works to improve formulation of RNA-based pharmaceuticals"},"content":{"rendered":"<div class=\"purdue-initial-words-wrap\"><p class=\"purdue-initial-words wp-block-paragraph\">WEST LAFAYETTE, Ind. &mdash;<\/p> \n<p>A team of university and industry researchers is developing new formulations and manufacturing processes for the messenger RNA (mRNA) delivery systems used in some COVID vaccines.<\/p>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\">The mRNA-based vaccines that came out during the COVID-19 pandemic required storage at subzero temperatures.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u201cThey were shipped around the world as a piece of ice, a little frozen vial. That wasn\u2019t ideal from a supply chain perspective, from a stability of goods perspective, from a storage perspective,\u201d said\u00a0<a href=\"https:\/\/engineering.purdue.edu\/ABE\/people\/ptProfile?resource_id=262852\" target=\"_blank\" rel=\"noreferrer noopener\">Kurt Ristroph<\/a>, assistant professor of\u00a0<a href=\"https:\/\/engineering.purdue.edu\/ABE\" target=\"_blank\" rel=\"noreferrer noopener\">agricultural and biological engineering<\/a>\u00a0at Purdue University.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"441\" src=\"https:\/\/new.www.purdue.edu\/newsroom\/wp-content\/uploads\/2024\/07\/ristroph-freezedriedLO.jpg\" alt=\"A close-up of freeze-dried RNA nanoparticles\" class=\"wp-image-6971\" title=\"\" srcset=\"https:\/\/www.purdue.edu\/newsroom\/wp-content\/uploads\/2024\/07\/ristroph-freezedriedLO.jpg 800w, https:\/\/www.purdue.edu\/newsroom\/wp-content\/uploads\/2024\/07\/ristroph-freezedriedLO-300x165.jpg 300w, https:\/\/www.purdue.edu\/newsroom\/wp-content\/uploads\/2024\/07\/ristroph-freezedriedLO-768x423.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><figcaption class=\"wp-element-caption\">A close-up of freeze-dried RNA nanoparticles. Purdue University\u2019s Kurt Ristroph leads a team of researchers working to improve messenger RNA nanoparticle delivery systems that could be applied to a variety of therapeutic uses. (Purdue Agricultural Communications photo\/Tom Campbell)<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Research team members Ristroph and&nbsp;<a href=\"https:\/\/cbe.princeton.edu\/people\/robert-prudhomme\" rel=\"noreferrer noopener\" target=\"_blank\">Robert Prud\u2019homme<\/a>&nbsp;of Princeton University both have expertise in making lipid nanoparticles and processing them into shelf-stable formulations.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Prud\u2019homme\u2019s lab&nbsp;<a href=\"https:\/\/nam04.safelinks.protection.outlook.com\/?url=https%3A%2F%2Fengineering.princeton.edu%2Fnews%2F2022%2F05%2F02%2Four-covid-vaccines-would-not-exist-without-unsung-princeton-technology&amp;data=05%7C01%7Clfarr%40purdue.edu%7Ce1615e5d49294ade3a4408dbdafc5746%7C4130bd397c53419cb1e58758d6d63f21%7C0%7C0%7C638344549551032324%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C3000%7C%7C%7C&amp;sdata=jnuPtiC%2FZKK1H0%2F5EiOC%2Bm5Mw9mLjkYIXzSXoOwnSDQ%3D&amp;reserved=0\" rel=\"noreferrer noopener\" target=\"_blank\">developed the mixing technology<\/a>&nbsp;used to manufacture the lipid nanoparticles used in the Pfizer-BioNTech COVID vaccine. Ser\u00e1n BioScience LLC, a contract manufacturing organization headquartered in Oregon, will provide process development and manufacturing support. The work is funded by a three-year, $2.7 million contract from the U.S. Food and Drug Administration to Purdue, Princeton and Ser\u00e1n.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u201cWe care about making a process that is large scale and operates continuously at large scale rather than being a batch-to-batch process,\u201d Ristroph said.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The researchers are using the COVID vaccine as its model, but their methods should be applicable to mRNA lipid nanoparticles designed for other therapeutic uses. The Moderna and Pfizer COVID vaccines were the first to use lipid nanoparticles to deliver mRNA, but difficulties with storage and stability have slowed bringing new therapies based on the biotechnology to market.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">More beneficial would be developing a liquid that could be stored at refrigerator temperatures of 4-6 degrees Celsius (about 39-43 degrees Fahrenheit).<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u201cWe\u2019re concerned about the stability of the mRNA that\u2019s inside frozen or liquid formulations,\u201d Ristroph said. \u201cmRNA is a very fragile molecule. It will tend to break down. You also want to make sure that your nanoparticles themselves stay stable. You need to be sure that what you\u2019re putting into somebody\u2019s arm is the same as what you manufactured in the first place.\u201d<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"425\" src=\"https:\/\/new.www.purdue.edu\/newsroom\/wp-content\/uploads\/2024\/07\/ristroph-nanosamplesLO.jpg\" alt=\"Pointing to a tray of freeze-dried nanoparticles in a laboratory\" class=\"wp-image-6972\" title=\"\" srcset=\"https:\/\/www.purdue.edu\/newsroom\/wp-content\/uploads\/2024\/07\/ristroph-nanosamplesLO.jpg 800w, https:\/\/www.purdue.edu\/newsroom\/wp-content\/uploads\/2024\/07\/ristroph-nanosamplesLO-300x159.jpg 300w, https:\/\/www.purdue.edu\/newsroom\/wp-content\/uploads\/2024\/07\/ristroph-nanosamplesLO-768x408.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><figcaption class=\"wp-element-caption\">Purdue University postdoctoral scientist Shivendra Tenguria, at left, and Kurt Ristroph, assistant professor in agricultural and biological engineering. Ristroph points to a tray of freeze-dried nanoparticles in his laboratory. (Purdue Agricultural Communications photo\/Tom Campbell)<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">These stability considerations are key aspects of any formulation improvements and motivate pharmaceutical industry efforts to seek a method for drying nanoparticles into a powder that has longer-lasting stability than either frozen or liquid formulations.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u201cThese nanoparticles are little balls of lipids. They\u2019re colloids. They\u2019re suspended in water, not dissolved,\u201d Ristroph said. \u201cIf you can develop a good, scalable process to dry them out and still have nanoparticles when you add water back, we think that would help with overall product stability.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u201cA process to get to a dry powder that can be stored at room temperature would be terrific. But failing that, a dry powder that could be stored in the fridge or the freezer at less than minus 80 degrees Celsius would be better than the first generation of products.\u201d<\/p>\n","protected":false},"excerpt":{"rendered":"<p>WEST LAFAYETTE, Ind. &mdash; A team of university and industry researchers is developing new formulations and manufacturing processes for the messenger RNA (mRNA) delivery systems used in some COVID vaccines. The mRNA-based vaccines that came out during the COVID-19 pandemic<\/p>\n","protected":false},"author":7,"featured_media":6970,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[54,7],"tags":[],"department":[6,31],"source":[29],"purdue_today_topic":[],"coauthors":[53],"class_list":["post-6969","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-featured","category-research-excellence","department-agriculture","department-engineering","source-purdue-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/posts\/6969","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/comments?post=6969"}],"version-history":[{"count":2,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/posts\/6969\/revisions"}],"predecessor-version":[{"id":6974,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/posts\/6969\/revisions\/6974"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/media\/6970"}],"wp:attachment":[{"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/media?parent=6969"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/categories?post=6969"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/tags?post=6969"},{"taxonomy":"department","embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/department?post=6969"},{"taxonomy":"source","embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/source?post=6969"},{"taxonomy":"purdue_today_topic","embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/purdue_today_topic?post=6969"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/coauthors?post=6969"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}