{"id":3966,"date":"2024-02-21T13:51:00","date_gmt":"2024-02-21T13:51:00","guid":{"rendered":"https:\/\/new.www.purdue.edu\/newsroom\/?p=3966"},"modified":"2024-06-27T13:55:56","modified_gmt":"2024-06-27T13:55:56","slug":"new-tool-helps-users-track-fruit-plant-readiness-for-growing-season","status":"publish","type":"post","link":"https:\/\/www.purdue.edu\/newsroom\/2024\/Q1\/new-tool-helps-users-track-fruit-plant-readiness-for-growing-season","title":{"rendered":"New tool helps users track fruit-plant readiness for growing season"},"content":{"rendered":"<div class=\"purdue-initial-words-wrap\"><p class=\"purdue-initial-words\">WEST LAFAYETTE, Ind. &mdash;<\/p> \n<p>Purdue University\u2019s&nbsp;<a href=\"https:\/\/mrcc.purdue.edu\/\" rel=\"noreferrer noopener\" target=\"_blank\">Midwestern Regional Climate Center<\/a>&nbsp;(MRCC) has launched its new&nbsp;<a href=\"https:\/\/mrcc.purdue.edu\/ChillingHours\" rel=\"noreferrer noopener\" target=\"_blank\">interactive chilling hours tool<\/a>. Growers now can more closely monitor accumulated chilling hours, an important factor that tracks how long fruit plants have been exposed to an ideal range of cool temperatures throughout the dormant season.<\/p>\n<\/div>\n\n\n<p>The tool utilizes hourly data from hundreds of weather stations in all 50 U.S. states. Other organizations offer chilling-hour maps, but they typically limit the temperature range to between 32 and 45 degrees Fahrenheit, said&nbsp;<a href=\"https:\/\/ag.purdue.edu\/directory\/mwidhalm\" rel=\"noreferrer noopener\" target=\"_blank\">Melissa Widhalm<\/a>, the MRCC\u2019s associate director and regional climatologist. Some crops, however, respond better when exposed to different temperature ranges during the dormant season.&nbsp;<\/p>\n\n\n\n<p>\u201cWhat\u2019s unique about this tool is the amount of customization you can do,\u201d Widhalm said. Some tools force a particular starting date for accumulation and tally up the chilling hours for the rest of the season. \u201cWe let you select the accumulation start and end date. You can pick your temperature ranges. That\u2019s how you can narrow the tool to deliver the exact data you need for a specific plant species or variety.\u201d<\/p>\n\n\n\n<p>The tool, a collaboration between the MRCC and the&nbsp;<a href=\"https:\/\/www.usda.gov\/\">U.S. Department of Agriculture<\/a>\u2019s<\/p>\n\n\n\n<p><a href=\"https:\/\/www.climatehubs.usda.gov\/hubs\/midwest\" rel=\"noreferrer noopener\" target=\"_blank\">Midwest Climate Hub<\/a>, is the most recent in a series that includes a&nbsp;<a href=\"https:\/\/mrcc.purdue.edu\/freeze\/freezedatetool\" rel=\"noreferrer noopener\" target=\"_blank\">Freeze Date Tool<\/a>, a&nbsp;<a href=\"https:\/\/mrcc.purdue.edu\/resources\/climateTools\/snowfallclimatology\" rel=\"noreferrer noopener\" target=\"_blank\">Snowfall Climatology Toolbox<\/a>&nbsp;and other&nbsp;<a href=\"https:\/\/mrcc.purdue.edu\/Ag-Climate-Tools\" rel=\"noreferrer noopener\" target=\"_blank\">Ag-Climate Tools<\/a>.<\/p>\n\n\n\n<p>\u201cThis project is part of a collaboration between the climate hub and MRCC to continue developing tools and data for a variety of agricultural and food production applications in the Midwest,\u201d said Dennis Todey, director of the USDA Midwest Climate Hub. \u201cIn this case we are developing information for a less-served audience, perennial fruit growers. Through partnerships we are able to expand the capabilities of various partners to better serve stakeholders in the region.\u201d&nbsp;<\/p>\n\n\n\n<p>Accumulating the optimal number of chilling hours too soon or too late, or failing to reach the chilling hour target at all, could have negative implications for the timing of spring plant growth and overall fruit quality.<\/p>\n\n\n\n<p>Each type of fruit plant or its varieties has its own chilling hour requirements. Blackberries need from 200 to 500 hours, for example, while raspberries require 700 to 800 hours. During a mild winter, an apple variety needing 800 chilling hours may achieve that mark by mid-February. If a long enough warm spell then sets in, the tree would begin its process of losing cold hardiness and break out of dormancy.&nbsp;<\/p>\n\n\n\n<p>\u201cBut if it\u2019s only mid-February, here in the Midwest you\u2019re going to get freeze events in March and April. This would potentially leave trees vulnerable to cold damage,\u201d Widhalm observed.&nbsp;<\/p>\n\n\n\n<p>\u201cIf you\u2019re a grower and you know that your tree could break dormancy earlier than you want, you can take preventative measures.\u201d These measures include spraying plants or turning on large fans to mix the air to increase the temperature.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"alignright size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"400\" height=\"600\" src=\"https:\/\/new.www.purdue.edu\/newsroom\/wp-content\/uploads\/2024\/06\/weatherstation-chillingtoolLO.jpg\" alt=\"Weather station\" class=\"wp-image-3968\" title=\"\" srcset=\"https:\/\/www.purdue.edu\/newsroom\/wp-content\/uploads\/2024\/06\/weatherstation-chillingtoolLO.jpg 400w, https:\/\/www.purdue.edu\/newsroom\/wp-content\/uploads\/2024\/06\/weatherstation-chillingtoolLO-200x300.jpg 200w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\" \/><figcaption class=\"wp-element-caption\">Weather stations from around the country, similar to this one, contribute data to a chilling-hours tool newly launched by Purdue University. The tool is a collaboration between Purdue\u2019s Midwestern Regional Climate Center and the U.S. Department of Agriculture\u2019s Midwest Climate Hub. (Purdue Agricultural Communications photo\/Tom Campbell)<\/figcaption><\/figure>\n<\/div>\n\n\n<p>In the fall, when temperatures get colder and the days become shorter, plants enter their dormancy stage, said&nbsp;<a href=\"https:\/\/pasdept.wisc.edu\/directory\/amaya-atucha\/\" rel=\"noreferrer noopener\" target=\"_blank\">Amaya Atucha<\/a>, associate professor and the Gottschalk Endowed Chair of Cranberry Research in&nbsp;<a href=\"https:\/\/pasdept.wisc.edu\/\" rel=\"noreferrer noopener\" target=\"_blank\">Plant and Agroecosystem Sciences<\/a>&nbsp;at the University of Wisconsin-Madison. \u201cEven when external conditions for growing are present, there will be no growth because they are dormant. An internal physiological mechanism is preventing them from growth.\u201d<\/p>\n\n\n\n<p>Plants use this strategy to survive the winter, especially in temperate climates, Atucha said. \u201cTo break out of this dormancy, plants need to be exposed to a specific range of temperatures for a certain amount of time, what we refer to as \u2018chilling.\u2019\u201d<\/p>\n\n\n\n<p>After this chilling period, the plants need warmer temperatures, typically more than about 50 degrees Fahrenheit, to promote budding and resume growth in the spring.<\/p>\n\n\n\n<p>\u201cWe don\u2019t know exactly what\u2019s happening. This is still a very active area of research,\u201d Atucha noted. Plant scientists do know&nbsp;that&nbsp;during chill accumulation, something partly breaks down the internal mechanism that prevents bud growth.&nbsp;<\/p>\n\n\n\n<p>But after the plants have accumulated enough chilling, the buds only need warm temperatures to begin budding. The chilling tool can help growers figure out what dormancy stage their trees have reached.<\/p>\n\n\n\n<p>The tool is based on hourly temperature values recorded at stations in the&nbsp;<a href=\"https:\/\/www.weather.gov\/asos\/asostech\" rel=\"noreferrer noopener\" target=\"_blank\">Automated Surface Observing Systems<\/a>&nbsp;and the&nbsp;<a href=\"https:\/\/skybrary.aero\/articles\/automated-weather-observing-system-awos\" rel=\"noreferrer noopener\" target=\"_blank\">Automated Weather Observing System<\/a>.<\/p>\n\n\n\n<p>Because of funding issues, large gaps in the data exist from the mid-1960s to the early 1980s. Dates from stations missing more than three hourly observations in 24 hours are omitted from accumulation totals.<\/p>\n\n\n\n<p>The MRCC receives chilling-hour data requests fairly regularly, Widhalm noted. Users already had access to chilling-hour data from the center\u2019s&nbsp;<a href=\"https:\/\/mrcc.purdue.edu\/CLIMATE\/\" rel=\"noreferrer noopener\" target=\"_blank\">cli-MATE<\/a>&nbsp;database. But that database is more difficult to use, and it doesn\u2019t display results on a regional map.&nbsp;<\/p>\n\n\n\n<p>\u201cWe want to make this easy and accessible because this is everybody\u2019s data,\u201d said Purdue\u2019s Beth Hall, director of both the&nbsp;<a href=\"https:\/\/ag.purdue.edu\/indiana-state-climate\/\" rel=\"noreferrer noopener\" target=\"_blank\">Indiana State Climate Office<\/a>&nbsp;and MRCC. \u201cThese are publicly funded datasets that you\u2019ve already paid for. Therefore, we want to ensure that everyone can freely benefit from the information the data provides. And that these resources are easy to find and easy to use.\u201d&nbsp;<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">About Purdue University\u00a0<\/h2>\n\n\n\n<p>Purdue University is a public research institution demonstrating excellence at scale. Ranked among top 10 public universities and with two colleges in the top four in the United States, Purdue discovers and disseminates knowledge with a quality and at a scale second to none. More than 105,000 students study at Purdue across modalities and locations, including nearly 50,000 in person on the West Lafayette campus. Committed to affordability and accessibility, Purdue\u2019s main campus has frozen tuition 13 years in a row. See how Purdue never stops in the persistent pursuit of the next giant leap \u2014 including its first comprehensive urban campus in Indianapolis, the new Mitchell E. Daniels, Jr. School of Business, and Purdue Computes \u2014 at\u00a0<a href=\"https:\/\/www.purdue.edu\/president\/strategic-initiatives\" target=\"_blank\" rel=\"noreferrer noopener\">https:\/\/www.purdue.edu\/president\/strategic-initiatives<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>WEST LAFAYETTE, Ind. &mdash; Purdue University\u2019s&nbsp;Midwestern Regional Climate Center&nbsp;(MRCC) has launched its new&nbsp;interactive chilling hours tool. Growers now can more closely monitor accumulated chilling hours, an important factor that tracks how long fruit plants have been exposed to an ideal<\/p>\n","protected":false},"author":7,"featured_media":3967,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[19],"tags":[],"department":[6],"source":[29],"purdue_today_topic":[],"coauthors":[53],"class_list":["post-3966","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-general","department-agriculture","source-purdue-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/posts\/3966","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/comments?post=3966"}],"version-history":[{"count":1,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/posts\/3966\/revisions"}],"predecessor-version":[{"id":3969,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/posts\/3966\/revisions\/3969"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/media\/3967"}],"wp:attachment":[{"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/media?parent=3966"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/categories?post=3966"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/tags?post=3966"},{"taxonomy":"department","embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/department?post=3966"},{"taxonomy":"source","embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/source?post=3966"},{"taxonomy":"purdue_today_topic","embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/purdue_today_topic?post=3966"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.purdue.edu\/newsroom\/wp-json\/wp\/v2\/coauthors?post=3966"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}