Contact Information:

Indiana's Emergency Food Resource Network is directed by faculty and staff in the Department of Nutrition Science at Purdue University:

Indiana’s Emergency Food Resource Network
700 W. State Street
West Lafayette, IN 47907
Fax:(765) 494-0906


Heather A. Eicher-Miller, PhD
Assistant Professor
P: (765) 494-6815

Dr. Eicher-Miller oversees the program.

Nicolette Mehas
PhD Student, Nutrition Science
P: (765) 496-0270

Sarah coordinates the day-to-day operations of Indiana’s Emergency Food Resource Network, communicates frequently with emergency food providers, maintains the Indiana’s Emergency Food Resource Network database, and provides website management and content.


Russell Query
Web Application Programmer
Purdue Extension - Health and Human Sciences

Attention Emergency Food Organizations

You can now add and update your organization / site information, please create account or login below to get started.



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Check out our NEW Indian themed food demonstration videos in the video library! Michelle Singleton, Purdue University Registered Dietitian and Assistant Director of Nutrition Education Program at the Co-Recreational Center, created a video on how to prepare newsletter recipes, Comfort Foods Redesigned: Spinach Mac & Cheese. Enjoy!

Did you miss the last IEFRN webinar about using the database and its resources? Review the recording here.

Curious about Food Policy Councils? This Purdue article by Dr. Heather A. Eicher-Miller and Briana Eicher examines the background, opportunities, and policy implications.

Help us update our database! We are currently calling all database members to update information, so you may receive a call from us sometime over the next few months. Remember that you can always update your own information online by creating a free account.