{"version":"1.0","provider_name":"Indiana Yard and Garden - Purdue Consumer Horticulture","provider_url":"https:\/\/www.purdue.edu\/hla\/sites\/yardandgarden","author_name":"Indiana Yard and Garden - Purdue Consumer Horticulture","author_url":"https:\/\/www.purdue.edu\/hla\/sites\/yardandgarden","title":"Produce Safety Alliance Grower Trainings - Indiana Yard and Garden - Purdue Consumer Horticulture","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"6jdnDicarY\"><a href=\"https:\/\/www.purdue.edu\/hla\/sites\/yardandgarden\/events\/produce-safety-alliance-grower-trainings-7\/\">Produce Safety Alliance Grower Trainings<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.purdue.edu\/hla\/sites\/yardandgarden\/events\/produce-safety-alliance-grower-trainings-7\/embed\/#?secret=6jdnDicarY\" width=\"600\" height=\"338\" title=\"&#8220;Produce Safety Alliance Grower Trainings&#8221; &#8212; Indiana Yard and Garden - Purdue Consumer Horticulture\" data-secret=\"6jdnDicarY\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.purdue.edu\/hla\/sites\/yardandgarden\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","description":"\/\/api.ag.purdue.edu\/api\/DepotWS\/File.ashx?t=f&amp;i=98775\" target=\"_blank\"&gt;Download Event Flyer Here Who Should Attend Fruit and vegetable growers and others interested in learning about produce safety, the Food Safety Modernization Act (FSMA) Produce Safety Rule, Good Agricultural Practices (GAPs), and co-management of natural resources and food safety. The 7-hour PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in &sect; 112.22(c) that requires &lsquo;At least one supervisor or responsible party for your farm must have successfully completed food safety training at least equivalent to that received under standardized curriculum recognized as adequate by the Food and Drug Administration.&rsquo; Note: The training team will follow local, state, and federal regulations and guidelines regarding COVID-19 during each training.Event Contact:Amanda Deering (765) 494-0512 adeering@purdue.eduLocation:Google Map of LocationMore Information:Link to Extension Event Page"}