The Purdue Small Farm Education Field Day was held July 25 at the Purdue Student Farm. Petrus Langenhoven, Sofia Catucuamba, Miranda Purcell, Stephen Meyers, Wenjing Guan, Lian Duron, Ashley Adair, Brittany Weerts, and Hoagland Lab members Ada Martinez and Sophia Mears presented their research to attendees. Colleagues from the Departments of Entomology, Food Science, ABE,[Read More…]
The Purdue Fruit and Vegetable Field Day, held on July 18 at Meigs Farm, was a success. Over 75 attendees came out to learn more about the latest research on weed and pest management in horticultural crops. Petrus Langenhoven, Peter Hirst, Steve Meyers, Miranda Purcell, Helen Nocito and Josué Cerritos all participated in the demonstrations, along with colleagues[Read More…]
The Purdue Small Farm Education Field Day was held July 27 at the Purdue Student Farm. Around a hundred participants came out to learn about the latest research from Purdue Extension specialists and researchers to help small farmers in Indiana. Petrus Langenhoven and Dennis Gustavo Toc Mo (“High Tunnel Pepper Production and Variety Selection”), Miranda[Read More…]
Peter Hirst and Miranda Purcell led ‘Agriculture in New Zealand’ Study Abroad trip with 16 students from May 14-28th. We visited vegetable farms, a dairy cattle farm, a sheep operation, a kiwifruit orchard, apple orchard, blueberry orchard, apple processing facility, a vineyard & winery along with many cultural and tourist attractions, such as Rangitoto Island,[Read More…]
It is the policy of the Purdue University that all persons have equal opportunity and access to its educational programs, services, activities, and facilities without regard to race, religion, color, sex, age, national origin or ancestry, marital status, parental status, sexual orientation, disability or status as a veteran. Purdue is an Affirmative Action Institution. This material may be available in alternative formats.