Torres Lab published an article in HortScience titled “Characterizing the US Market for Salad Mixes through the Lens of Environmental Preferences”. Authors: Camila Ulloa, Juliano Marques, Enrique Velasco, Sanchez Philocles, and Ariana Torres.
National Geographic interviewed Dr. Ariana Torres for an article regarding food labels: Health food packaging buzzwords are confusing. This guide can help.
Ariana Torres and post-doc (Juliano Marques) got awarded a project titled “Developing Risk Management Tools for Specialty Crops Farmers” by the North Central Extension Risk Management Education Center.
Ariana Torres trained small business owners in Peru as part of her USAID-funded project Peru-HUB. The training consisted of digital marketing modules part of her Entrepreneurship Readiness curricula.
Ariana Torres and collaborators published a new article on Green Profit titled “Following the Data: Three Unique Aspects of the Native Plant Market and How Retailers Can Use that Information to Attract Customers.” Green Profit, p.21-27. https://www.ballpublishing.com/magazine/gp_23_12/index.aspx#.
Ariana Torres will present a webinar for the International Food and Agribusiness Management Association (IFAMA) entitled “The Economics of Social Media for Farmers and Agribusiness” on Monday, December 4, 3:00-4:00 PM (Central Time).
Ariana Torres, as the VP of Student Affairs for the Food Distribution Research Society, organized the case study competition held at the 2023 FDRS Annual Meeting in Washington DC on November 13, 2023.
