{"id":4136,"date":"2022-09-09T13:50:25","date_gmt":"2022-09-09T17:50:25","guid":{"rendered":"https:\/\/www.purdue.edu\/hhs\/news\/?p=4136"},"modified":"2022-09-12T19:31:27","modified_gmt":"2022-09-12T23:31:27","slug":"nursing-and-dietetics-alumnae-build-confidence-at-the-table-through-bontop-business","status":"publish","type":"post","link":"https:\/\/www.purdue.edu\/hhs\/news\/2022\/09\/nursing-and-dietetics-alumnae-build-confidence-at-the-table-through-bontop-business\/","title":{"rendered":"Nursing and dietetics alumnae build confidence at the table through bonTop business"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>When Purdue University College of Health and Human Sciences (HHS) alumnae Helen (Huser) Nill and Maria (Swiezy) Krach graduated with their respective degrees in nursing in 1983 and nutrition and dietetics in 1985, they never anticipated connecting years later to start their own business with three other women in Fort Wayne, Indiana. 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