Stop by the HHS Homecoming tent to browse our HHS Student Council silent auction items and place a bid. Enjoy a complimentary breakfast sponsored by the HHS Alumni Board.

Join HHS Dean Marion Underwood and fellow HHS 1969 classmates in the Morse Library following the football game.

Join us for complimentary hors d'oeuvres and cocktails at The Mercury Dallas. Meet Dean Underwood and fellow Boilermaker alumni and friends living in Dallas!

Join us for complimentary hors d'oeuvres and cocktails at The Union Kitchen Washington. Meet Dean Underwood and fellow Boilermaker alumni and friends living in Houston!

Join the College of Health and Human Sciences and HHS alumni and friends at our annual breakfast in Naples.

Join us for appetizers and beverages at Liter House in Broad Ripple. Liter House is part of Sahm's Restaurant Group which was founded by Purdue HHS Hospitality and Tourism Management alumni Ed Sahm (HTM '84) and his son Eddie Sahm (HTM '09).

Join us at Wood Wind Golf Club for appetizers and beverages from Sahm’s Catering. Wood Wind Golf Club is part of Cohoat & O’Neal Management group which is owned and operated by Doc O'Neal and Matt Cohoat (MGMT '82). Colin O’Neal, a 2007 HHS alumnus, is Wood Wind’s director of operations. Sahm’s Catering is a division of Sahm's Restaurant Group which was founded by Purdue HHS Hospitality and Tourism Management alumni Ed Sahm (HTM ’84) and his son, Eddie Sahm (HTM ’09).