October 14, 2013
Download the Full Report (pdf)
Featured Speakers
Susie Nanney, Associate Professor, Family Medicine and Community Health, University of Minnesota
Marketing’s Impact on Program Effectiveness and Healthy Food Choices
Alice Ammerman, Professor, Department of Nutrition, Director Center for Health Promotion and Disease Prevention, University of North Carolina
Incentives’ Impact on Food Access and the Food Environment
Alison Gustafson, Assistant Professor, Dietetics and Human Nutrition, University of Kentucky
Food Access in Kentucky