{"id":16976,"date":"2021-03-11T18:01:06","date_gmt":"2021-03-11T18:01:06","guid":{"rendered":"https:\/\/www.purdue.edu\/fnr\/extension\/?p=16976"},"modified":"2025-02-10T17:37:26","modified_gmt":"2025-02-10T21:37:26","slug":"yellow-perch-becoming-popular","status":"publish","type":"post","link":"https:\/\/www.purdue.edu\/fnr\/extension\/yellow-perch-becoming-popular\/","title":{"rendered":"Yellow Perch Becoming Popular"},"content":{"rendered":"<p><a href=\"https:\/\/edustore.purdue.edu\/item.asp?Item_Number=FNR-618-W\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright wp-image-16977 size-medium\" src=\"https:\/\/www.purdue.edu\/fnr\/extension\/wp-content\/uploads\/2021\/03\/FNR-618-W-386x500.jpg\" alt=\"FNR-618-W-IMG\" width=\"386\" height=\"500\" srcset=\"https:\/\/www.purdue.edu\/fnr\/extension\/wp-content\/uploads\/2021\/03\/FNR-618-W-386x500.jpg 386w, https:\/\/www.purdue.edu\/fnr\/extension\/wp-content\/uploads\/2021\/03\/FNR-618-W-768x994.jpg 768w, https:\/\/www.purdue.edu\/fnr\/extension\/wp-content\/uploads\/2021\/03\/FNR-618-W-1187x1536.jpg 1187w, https:\/\/www.purdue.edu\/fnr\/extension\/wp-content\/uploads\/2021\/03\/FNR-618-W-250x324.jpg 250w, https:\/\/www.purdue.edu\/fnr\/extension\/wp-content\/uploads\/2021\/03\/FNR-618-W.jpg 1224w\" sizes=\"auto, (max-width: 386px) 100vw, 386px\" \/><\/a>The publication <a href=\"https:\/\/edustore.purdue.edu\/item.asp?Item_Number=FNR-618-W\" target=\"_blank\" rel=\"noopener\">Yellow Perch<\/a> is the second in a series of fact sheets that describe fish and shellfish produced in the Midwest region of the United States. (See FNR-608-W, <a href=\"https:\/\/edustore.purdue.edu\/item.asp?Item_Number=FNR-608-W\" target=\"_blank\" rel=\"noopener\">Walleye Farmed Fish Fact Sheet<\/a>.) Yellow perch have been popular among anglers for many years, and since 2002, responding to greater demand, U.S. farmers are raising perch in ponds, aquaponic systems, etc. The fact sheet also includes culinary characteristics, cooking tips, and a recipe for Baked Parmesan Perch.<\/p>\n<p>View other seafood publications and video resources as you place keywords in the search field located on\u00a0<a href=\"https:\/\/edustore.purdue.edu\/\" target=\"_blank\" rel=\"noopener noreferrer\">The Education Store<\/a>\u00a0website.<\/p>\n<p><strong>Resources<\/strong><br \/>\n<a href=\"https:\/\/edustore.purdue.edu\/fnr-612-w.html\" target=\"_blank\" rel=\"noopener\">Fish: Healthy Protein Handout<\/a>, The Education Store, Purdue Extension resource center<br \/>\n<a href=\"https:\/\/edustore.purdue.edu\/fnr-608-w.html\" target=\"_blank\" rel=\"noopener noreferrer\">Walleye Farmed Fish Fact Sheet: A Guide for Seafood Consumers<\/a>, The Education Store<br \/>\n<a title=\"Permanent Link to Fish Cleaning with Purdue Extension County Extension Director\" href=\"https:\/\/www.purdue.edu\/fnr\/extension\/fish-cleaning-with-purdue-extension-service\/\" target=\"_blank\" rel=\"noopener noreferrer\">Fish Cleaning with Purdue Extension County Extension Director<\/a>, Got Nature? Blog, Purdue Extension \u2013 Forestry and Natural Resources<br \/>\n<a href=\"https:\/\/eatmidwestfish.org\/\" target=\"_blank\" rel=\"noopener\">Eat Midwest Fish<\/a>, Website<br \/>\n<a href=\"https:\/\/edustore.purdue.edu\/fnr-610-w.html\" target=\"_blank\" rel=\"noopener noreferrer\">Sustainable Aquaculture: What does it mean to you?<\/a>, The Education Store, Purdue Extension resource center<br \/>\n<a href=\"https:\/\/edustore.purdue.edu\/fnr-604-w.html\" target=\"_blank\" rel=\"noopener noreferrer\">Best Practices Guide for Charter Fishing and COVID-19<\/a>, The Education Store<br \/>\n<a href=\"https:\/\/edustore.purdue.edu\/fnr-598.html\" target=\"_blank\" rel=\"noopener noreferrer\">Pond Management: Managing Fish Populations<\/a>, The Education Store<br \/>\n<a href=\"https:\/\/www.youtube.com\/playlist?list=PLgoGnq-fak7VOmxbE_a7aOn9m6DQnweGt\" target=\"_blank\" rel=\"noopener noreferrer\">Aquatics &amp; Fisheries<\/a>, Playlist, Purdue Extension \u2013 Forestry and Natural Resources<\/p>\n<p><a href=\"https:\/\/www.purdue.edu\/fnr\/extension\/contact-us\/directory\/amy-michelle-shambach\/\" target=\"_blank\" rel=\"noopener noreferrer\">Amy Shambach<\/a>, Aquaculture Marketing Outreach Associate<br \/>\nPurdue Department of Forestry and Natural Resources\/Illinois Indiana Sea Grant Program<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The publication Yellow Perch is the second in a series of fact sheets that describe fish and shellfish produced in the Midwest region of the United States. (See FNR-608-W, Walleye Farmed Fish Fact Sheet.) Yellow perch have been popular among anglers for many years, and since 2002, responding to greater demand, U.S. farmers are raising [&hellip;]<\/p>\n","protected":false},"author":64,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39,79,45,51,860],"tags":[1287,1376,433,63,838,413,1377],"class_list":["post-16976","post","type-post","status-publish","format-standard","hentry","category-aquaculturefish","category-aqua","category-howto","category-ponds","category-publication","tag-aquatic","tag-fact-sheet","tag-fish","tag-how-to","tag-pond","tag-publication","tag-yellow-perch","audience-for-enthusiasts","audience-for-homeowners","audience-for-landowners","audience-for-professionals"],"acf":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.purdue.edu\/fnr\/extension\/wp-json\/wp\/v2\/posts\/16976","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.purdue.edu\/fnr\/extension\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.purdue.edu\/fnr\/extension\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.purdue.edu\/fnr\/extension\/wp-json\/wp\/v2\/users\/64"}],"replies":[{"embeddable":true,"href":"https:\/\/www.purdue.edu\/fnr\/extension\/wp-json\/wp\/v2\/comments?post=16976"}],"version-history":[{"count":5,"href":"https:\/\/www.purdue.edu\/fnr\/extension\/wp-json\/wp\/v2\/posts\/16976\/revisions"}],"predecessor-version":[{"id":31508,"href":"https:\/\/www.purdue.edu\/fnr\/extension\/wp-json\/wp\/v2\/posts\/16976\/revisions\/31508"}],"wp:attachment":[{"href":"https:\/\/www.purdue.edu\/fnr\/extension\/wp-json\/wp\/v2\/media?parent=16976"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.purdue.edu\/fnr\/extension\/wp-json\/wp\/v2\/categories?post=16976"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.purdue.edu\/fnr\/extension\/wp-json\/wp\/v2\/tags?post=16976"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}