IBRC Seminar
September 9 @ 1:30 PM - 3:30 PM - BRNG 202
Session lead by Rick Mattes. Topic: Can a high fat, energy dense food reduce the risk of obesity and diabetes?
The IBRC Seminar is offered for credit but non-enrolled students and faculty are welcome to attend. This is a great way to find out about what others in IBRC are doing.
Contact Details
- Cresta Cates
- catesc@purdue.edu
- 765-494-5735