Crispy Garlic Fries

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Serving Size: 1/2 cup Yield: 6 servings


  • 2 medium baking potatoes, sliced thin
  • 2 medium sweet potatoes, sliced thin
  • 2 Tablespoons garlic powder


  1. Preheat oven to 450 degrees.
  2. Line 2 baking sheets with foil and spray with baking spray.
  3. Position potato slices in one thin layer on baking sheets; sprinkle with 1 Tablespoon garlic powder.
  4. Bake 15-20 minutes until bottoms begin to brown, turn potatoes and sprinkle with remaining garlic powder. Continue to bake 10-15 minutes or until browned and crisp.