Skip to main content

Event Details

Bioinformatics Seminar

April 2 @ 4:30 PM - 5:30 PM - ME 1130

Title: "Agronomic Mapping in a Commercial Plant Breeding Program"
Speaker: Cherie Ochsenfeld; Quantitative Genetics Dow AgroSciences, Indianapolis, IN

Place: Mechanical Engineering (ME) 1130
Date: April 2, 2013; Tuesday
Time: 4:30pm


Biotechnology will be the driver for the next generation of crop improvement to meet the world's future food demands. Marker assisted breeding is a key biotechnology method currently in use within the agriculture community to drive crop improvement. One methodology for determining genetic regions that can be incorporated is genetic trait mapping. Genetic trait mapping involves locating regions of the genome that are associated with the expression of a desired phenotype. This presentation will focus on the statistical, biological and practical components of employing genetic mapping in a commercial agricultural company.

Associated Reading:
Collard, B.C.Y. and D.J. Mackill (2008). "Marker-assisted selection: an approach for precision plant breeding in the twenty-first century." Philosophical Transactions of The Royal Society B 363: 557-572.

Würschum, T. (2012). "Mapping QTL for agronomic traits in breeding populations." Theoretical and Applied Genetics 125(2): 201-210.

Purdue University, West Lafayette, IN 47907 (765) 494-4600

© 2018 Purdue University | An equal access/equal opportunity university | Copyright Complaints | Maintained by the Office for Research and Partnerships

If you have trouble accessing this page because of a disability, please contact the Office for Research and Partnerships at