Restaurants

The school has two dining facilities, a catering service, and a Lavazza Espressions coffee shop that serve the campus community while also providing a training laboratory for HTM students. They are located in Marriott Hall and are open to the public. Here is more information on what HTM has to offer.

Catering Logo

HTM Catering

Catering Menu - Menu and availability subject to change

Contact:

Venues | Marriott Conference Room 237, Marriott Atrium, John Purdue Room, Patio

Bistro Logo

Boiler Bistro

Spring 2017 | January 9 - May 5

Summer 2017 | May 8 - August 18

Closures: May 29 (Memorial Day); July 4 (Independence Day); August 7-11

Bistro

Lunch | Monday - Friday | 11:00 am - 1:30 pm | Boiler Bistro Menu

Contact:

 

JPR Logo

John Purdue Room

Spring 2017 | January 24 - April 28

Summer 2017 | Closed

Fall 2017 | We will resume dining services on Tuesday, September 5

Lunch | Tuesday - Friday | 11:00 am - 1:00 pm | Lunch Menu

Dinner | Tuesday - Friday | 5:30 pm - 7:30 pm | Dinner Menu | Wine List

Weekly Global Dining Destinations | Global Cuisine Menu

Contact:

 

LavAzza Logo

LavAzza

Spring 2017 | January 9 - April 28

Spring Finals Week | May 1 - 5 (note hours change during Finals Week)

Summer 2017 | May 8 - August 18

Closures: May 29 (Memorial Day); July 4 (Independence Day); August 7-11

Spring Hours | Monday - Friday | 7:00 am - 5:00 pm

SPRING FINALS WEEK HOURS | 7:00 am - 3:00 pm

Summer Hours | Monday - Friday | 7:00 am - 2:00 pm

Contact:

 

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Hospitality & Tourism Management, 900 W. State Street, West Lafayette, IN 47907, PH:(765) 494-4643, Fax: (765) 494-0327

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