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Undergraduate Announcements


This NEW degree audit/planning tool is now available on your myPurdue student portal! This tool has many features to plan your academic coursework with your advisor such as:

  • Track completed, in progress, and remaining/future coursework
  • Show a 'what-if' scenario to assist you with CODO decisions
  • Calculate the GPA needed to achieve a specific goal


CSR ADVISORS will have WALK IN HOURS ONLY during Week 1 of classes. Here is the schedule:

First Week M, 8/25 T, 8/26 W, 8/27 R, 8/28 F, 8/29
Bobbe Molter 9:00 am - Noon 11:00 am - 1:00 pm 1:00 – 3:00 pm 9:00 am - Noon 10:30-Noon & 2-4:00 pm
Margie Story 10:00 – Noon & 1:00-3:00 pm 9:30-Noon & 1:00-2:00 pm 9:30-10:30 am & 1:00-3:00 pm 9:30 – Noon & 1:00-3:00 pm 10:00-Noon & 2-3:00 pm

If you are a current CSR student please click here to make your appointment. If you are in the process of CODOing into CSR and would like to meet with us, please stop by MTHW 223 or call 765-494-8317.

If you are: Make your appointment during this date range:
NCAA Athletes, Honors Students, or students with special needs September 22-26, 2014
You have at least 90 hrs completed towards graduation
September 29- October 3, 2014
You have 60 - 89 hrs completed towards graduation
October 6-17, 2014
(closed during Fall Break)
You have 30 - 59 hrs completed towards graduation
October 20-31, 2014
You have 0 - 29 hrs completed towards graduation
November 3-7, 2014

Fall 2014 Add/Drop Dates

To ADD a Course Description
Sept. 1 Last day to add courses via myPurdue
Sept. 2 - Sept. 22 Form 23 filled out and signed by your Advisor and Instructor
Sept.. 23 - Oct. 29 Form 23 signed by your Advisor, Instructor, and the Department Head
To DROP a Course Description
Sept. 8 Last day to drop courses via myPurdue
Sept. 9 - Sept. 22 Form 23 filled out and signed by your Advisor
Sept. 23 - Oct. 29 Form 23 signed by your Advisor and Instructor
*Grades of W or WF will be recorded for Sophomores and higher

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2014 Outstanding Seniors

We are excited to announce the 2014 Outstanding Seniors in Consumer Science!