Center for Global Food Security

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Research Projects

Name

Climate Mitigation Policies and Food Security

This study assesses the effectiveness of global mitigation polices that are broadly aligned with the different responsibilities of developed and developing countries under the UNFCCC, and examines emission leakage effects as well as impacts on food security in developing countries.

Purdue Improved Cowpea Storage (PICS)

In partnership with the Bill & Melinda Gates Foundation, this five-year project will work to help farmers in West and Central Africa get the most out of their cowpea harvest by introducing them to an inexpensive, non-toxic, triple-layer bag that protects cowpeas from losses during storage.

Purdue's Collaborative Research Support Program Portfolio (CRSPs)

Collaborative Research Support Programs (CRSPs) focus the capabilities of U.S. land grant universities to carry out the international food and agricultural research mandate of the U.S. Government. Purdue researchers are actively involved in six CRSPs.

Contact

Gerald D. & Edna E. Mann Hall, Rm 105
203 S. Martin Jischke Drive
West Lafayette, IN 47907-1971

Gebisa Ejeta
Director
gejeta@purdue.edu

Gary Burniske
Managing Director
grburniske@purdue.edu

Angela Dillworth
Administrative Assistant
adillwor@purdue.edu


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