Purdue researchers develop new yeast for ethanol
April 22, 2009
A Purdue-based biotechnology company announced Tuesday that it has begun producing a genetically modified yeast that promises to make it easier and faster to turn corn cobs, wood chips and a host of agricultural wastes into ethanol.
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Purdue Solar Racing Seeks to Boost Sun Intensity
May 22, 2013
Zack Lapetina of Purdue University explains how the Purdue Solar Racing team uses high-efficiency photovoltaic panels, and then adds intensifiers to increase the amount of sunlight the cars capture for energy in Shell Eco-marathon Americas student de
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