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Exploratory Courses

Exploratory (or introductory) courses offer more information about certain majors and their associated careers. The following is a list of courses offered through Purdue's colleges/schools. Course descriptions can be found on myPurdue.

Agriculture

  • AGEC 18100: Orientation to Agricultural Economics, 1 credit hour, fall
  • AGR 10100: Introduction to the College Of Agriculture and Purdue University, 1 credit hour, fall
  • AGRY 11000: Survey of Turfgrass Culture, 1 credit hour, fall
  • AGRY 29000 (NRES 29000/EAS 11300): Introduction to Environmental Science, 3 credit hours, fall
  • ASM 10400: Introduction to Agricultural Systems, 3 credit hours, fall and spring
  • ANSC 10200: Introduction to Animal Agriculture, 3 credit hours, fall and spring
  • ANSC 18100: Orientation to Animal Sciences, 1 credit hour, spring
  • ANSC 28100: Career Planning in Animal Science, 1 credit hour, fall
  • BCHM 10000: Introduction to Biochemistry, 2 credit hours, fall
  • FNR 19600: Freshman Natural Resources Seminar, 1 credit hour, fall
  • FS 16100: Science of Food, 3 credit hours, fall and spring
  • HORT 11000: Survey of Horticulture, 1 credit hour, spring
  • LA 10100: Survey of Landscape Architecture, 3 credit hours, fall
  • NRES 20000: Introduction to Environmental Careers, 1 credit hour, spring
  • YDAE 15200: Agricultural Communication Seminar, 3 credit hours, fall
  • YDAE 24000: Seminar in Agricultural Education, 1 credit hour, fall and spring

Engineering

  • CHE 19000: Chemical and Biomedical Engineering Introduction, 3 credit hours, fall
  • MSE 19000: Introduction to Engineering Materials, 1 credit hour, fall and spring
  • NUCL 11000: Introduction to Energy Engineering, 1 credit hour, fall

General Studies

  • GS 11900: Introduction to Academic Programs at Purdue, 1 credit hour, fall and spring

Health and Human Sciences

  • CSR 10000: Introduction to Consumer Sciences and Retailing, 1 credit hour, fall
  • FN 10500: Nutrition in the 21st Century , 1 credit hour, fall (consent of department required)
  • FN 10600: Profession of Dietetics, 1 credit hour, fall and spring
  • HK 13500: Introduction to Health and Kinesiology, 1 credit hour, fall and spring
  • HSCI 10100: Introduction to the Health Sciences Professions, 2 credit hours, fall
  • HSCI 13000: Introduction to Medical Technology, 1 credit hour, fall and spring
  • HTM 10010: Introduction to the Hospitality and Tourism Industry, 1 credit hour, fall
  • PSY 10000: Introduction to the Science and Fields of Psychology, 1 credit hour, fall and spring

Liberal Arts

  • COM 10000: Communication Lectures, 1 credit hour, fall and spring

Pharmacy and Pharmaceutical Sciences

  • IPPH 10000: Pharmaceutical Sciences Orientation, 1 credit hour, fall
  • PHPR 10000: Pharmacy Orientation, 1 credit hour, fall

Science

  • EAS 13700: First-Year Seminar in Earth and Atmospheric Sciences, 1 credit hour, spring
  • CHM 19400: Freshman Chemistry Orientation, 1 credit hour, fall and spring
  • MA 10800: Math as a Profession and a Discipline, 1 credit hour, fall

Technology

  • AT 10100: Gateway to Aviation Technology, 3 credit hour, fall/spring/summer
  • BCM 10001: Introduction to Construction, 3 credit hours, fall/spring/summer
  • ECET 12000: Gateway to Electrical Engineering Technology, 3 credit hours, fall/spring/summer
  • IT 10400: Industrial Organization, 3 credit hours, fall/spring/summer
  • CNIT 14100 (or CGT 14100): Internet Foundations, Technologies, and Development, 3 credit hours, fall and spring

Veterinary Medicine

  • VM 10200: Careers in Veterinary Medicine, 1 credit hour, spring

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